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Dr. Pangloss posted:mushrooms, which I love and are a "meaty" vegetable.  I almost always eat meat, but pumpkin soup and cauliflower soup are both great, though I would generally eat them with bread. Pasta with a bunch of stuff thrown through it rather than a proper sauce is good too. Pasta sauces without meat always strike me as missing the vital ingredient, but if I take some pasta and mix it with some combination of olives, capers, peas, corn, capsicum, garlic, green beans and sun-dried tomatoes then that's quite acceptable. Also good is potatoes cooked up with kidney beans, tomatoes, corn, garlic, herbs, pepper and tobasco sauce.
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Jul 1, 2014 14:10
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| # ¿ May 11, 2024 16:55 |
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