- tao of lmao
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correct. any other method is a sad failure
it's so simple, yet it's one of those things that no one really does right
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Aug 10, 2014 18:04
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- Adbot
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ADBOT LOVES YOU
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Apr 29, 2024 02:17
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- tao of lmao
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ok byob cooks, pimp my dinner.
i have a ham steak, frozen broccoli, and seasoned fries. make this dindin pop!
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Aug 11, 2014 15:10
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- tao of lmao
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ok byob cooks, pimp my dinner.
i have a ham steak, frozen broccoli, and seasoned fries. make this dindin pop!
So what I'm doing is I'm preheating my oven to about 400-425. While that's happening I'm preparing my pan by pulling the pan out of the drawer and putting it on my burner. The next thing I'm doing is taking a cookie sheet and putting a single, thin layer of aluminum foil. After spraying a shitload of canned non-stick spray on the foil, I'm going to apply a layer of seasoned french fries. This is going to help each individual fry cook evenly. After about ten minutes, I'll heat my ham-pan and then apply the ham to the ham-pan. What I'm hoping here is the heat from the ham-pan will get into the ham. The ham itself takes an application of 3 quarter-smidges of ground black pepper from the red tin thinger it comes in. After applying about half heat to the ham, I'll throw some of the frozen broccoli on a paper plate, and microwave that for 3 minutes. Upon completion I'll kill all the heating elements. Removing the paper plate from the microwave, I'm going to shovel the broccoli down to a corner of the plate (how does that even work?), and apply olive oil and redwine vinegar to them. Plate the ham, plate the fries, and then i eat it all.
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Aug 11, 2014 23:39
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- tao of lmao
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Gonna try making a shepherd's pie with mashed cauliflower instead of potatoes. Wish me luck!
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Jun 7, 2016 21:41
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- tao of lmao
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If I liked sweet potatoes, maybe. Not really my thing, though.
edit: came out real good though! first shepherd's pie ever
tao of lmao fucked around with this message at 00:54 on Jun 8, 2016
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Jun 8, 2016 00:11
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