|
Cook grits, crack an egg into it near the beginning and cover it with the grits. Now you got eggy grits. Hollow out a tomato, throw some salt and spices in it, crack an egg in, put a cheese single on top, and bake for 30-45 minutes depending on how runny you want the egg.
|
# ¿ Nov 23, 2014 22:42 |
|
|
# ¿ May 18, 2024 00:30 |