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FreelanceSocialist posted:Requesting recipe on all three. Second. I want your schnitcipie.
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Aug 5, 2016 01:09
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| # ¿ May 21, 2024 14:49 |
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The best part about my wife's risotto is making risotto cakes the next day! This time, she made it with ginger, peas, curry powder and apple. I use flour, egg, panko with a little smoked paprika and lemon.
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Aug 31, 2016 23:04
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angor posted:I have 260g of dough left over. What should I do with it? Pigs in a blanket/sausage rolls! Wrap it around an appropriately sized sausage or sausages then bake on a rack and serve sliced with mustard! Sprinkle the dough with cheese if you're feeling fancy!
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Sep 1, 2016 01:17
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Eponine posted:It's usually not indicative of a country's general cuisine, but I believe every culture should be judged solely based on their signature meat pie. http://static01.mediaite.com/med/wp-content/uploads/gallery/your-hot-pockets-recall-survival-kit/pockets-l.jpg 
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Sep 1, 2016 22:02
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I was just kidding! I did think chicken pot pie was American, guess not. Nice! Gonna try to make these soon!
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Sep 4, 2016 05:06
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| # ¿ May 21, 2024 14:49 |
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Veritek83 posted:
 They should have sent a poet...
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Oct 7, 2016 04:03
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