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If you actually want the everyday American version, you should really be using a McCormick packet . . .A GIANT PARSNIP posted:"Pot roast" is a term used by Americans to describe a large cheap cut of meat (often beef shoulder, beef rump, or pork shoulder)
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Dec 31, 2014 03:13
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i like nice words
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| # ¿ May 10, 2024 17:41 |
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