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Protip: add a little soy sauce, worcestershire or balsamic vinegar to the sauce/gravy at the end. Same goes for beef stew or gravy, anything deep and meaty. gg glutamates!
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# ¿ Jan 2, 2015 01:49 |
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# ¿ May 10, 2024 12:51 |
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Protip: add a little soy sauce, worcestershire or balsamic vinegar to the sauce/gravy at the end. Same goes for beef stew or gravy, anything deep and meaty. gg glutamates!
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# ¿ Jan 2, 2015 01:49 |
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# ¿ May 10, 2024 12:51 |