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Kenji et al at seriouseats suggest a waffle iron as a pizza reheating alternative- anyone tried his method and the cast iron one? Thoughts?
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# ¿ Apr 14, 2015 02:07 |
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# ¿ May 2, 2024 19:10 |
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I used one of those tiny cast iron pans they sell with a single serving cookie mix to cook burger patties.
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# ¿ Apr 16, 2015 04:12 |
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During the holidays you can pick them up for anywhere from $3 to $10, although the only in stock ones now are going for about $25. They're meant as a generic small gift for people you have no clue what to get.
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# ¿ Apr 16, 2015 04:41 |
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Pineapples, lemons, limes, vinegar based sauces, pickles, shoes ...
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# ¿ Apr 19, 2015 01:27 |
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Drill a couple of holes and make a wire handle like dutch ovens have.
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# ¿ Aug 16, 2015 20:21 |
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Make sure you use camelcamelcamel to double check you're not buying at a price peak too.
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# ¿ Oct 10, 2015 03:54 |
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Kenji's got an excellent recipe for mushroom bacon. http://www.seriouseats.com/2015/02/recipe-update-even-better-mushroom-bacon-vegan-experience-food-lab.html
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# ¿ Aug 13, 2016 20:07 |
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Seasoning pans is the new aluminum troll.
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# ¿ Dec 15, 2016 19:14 |
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Some people do an ice dip of varying length before the sear.
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# ¿ Dec 17, 2016 08:15 |
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# ¿ May 2, 2024 19:10 |
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“Brought product to surface of Mars. It stopped working. 0/10.”
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# ¿ Mar 1, 2017 13:23 |