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You obviously have to have a croquembouche for your wedding cake.
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Jun 29, 2015 20:01
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| # ¿ May 10, 2024 01:17 |
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Yeah, it's just choux pastry balls stuck together and then they make it all fancy by covering it with strings of caramel so it crunches a little bit. Sometimes they have cream in them, sometimes they don't. However, it's super hard to make well, so you get to find some really amazing pictures of amateur attempts:   
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Jun 30, 2015 13:17
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