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I used to work at a Hawaiian grill-themed restaurant and the owner had some buddy or family member that was there for the first few months. All he did was sleep on the bags of rice in the back. Then he nearly smacked one of the servers and disappeared after that. My boss told me that he went back to China to visit relatives but I never saw him again. Also there was MSG in the katsu sauce and we never told anyone, but your mileage may vary on that. The not telling people bothered me more than it actually being there. (e: VVV Oh, thought you had to. My bad. VVV) The only thing that really upset me was that the chefs were all undocumented immigrants that were working 60+ hour weeks at like $6.00/hour in 2014. They had to live at a hotel because it was all they could afford and no place would rent to them. 
Electric Lady has a new favorite as of 18:50 on Jul 7, 2015 |
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Jul 7, 2015 17:02
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| # ¿ May 22, 2024 08:15 |
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