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Colonel J posted:Do you guys have credible research on the impacts of meat consumption on global warming / the environment in general? There's so much contradicting information on the internet, and it's hard to separate good from bad as everywhere I look, people who report the information have a massive vested interest one way or another. Would it really help if a massive portion of the population embraced a vegan diet? Veganism isn't necessary, which is good, because large portions of the world would probably rather die than embrace it. Also animal byproducts are of vital importance to other industries. If the cost of traditional sources of meat is pushed high enough and more efficient sources of animal protein fill in the gaps (crickets, krill, etc.) the damaging impact of the current meat industry can be attenuated without undue disruption to other industries that depend on it. People will like burgers made of processed cricket meat just fine once they get used to them. Soy also makes for good substitutes but shouldn't be overused due to the danger of causing allergies. In any case, I can understand geoengineering being scary and it should be practiced as cautiously as possible. But the alternative - that is, asking humanity to abandon an industrialized lifestyle and go back to the hellish nightmare of non-mechanized subsistence agriculture - is a complete non-starter. A hypothetical 2500 C.E. which looks like the historical 1500 C.E. is equally undesirable to a 2500 C.E. where humanity is extinct.
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# ¿ Nov 24, 2015 22:13 |
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# ¿ Apr 28, 2024 22:51 |