Register a SA Forums Account here!
JOINING THE SA FORUMS WILL REMOVE THIS BIG AD, THE ANNOYING UNDERLINED ADS, AND STUPID INTERSTITIAL ADS!!!

You can: log in, read the tech support FAQ, or request your lost password. This dumb message (and those ads) will appear on every screen until you register! Get rid of this crap by registering your own SA Forums Account and joining roughly 150,000 Goons, for the one-time price of $9.95! We charge money because it costs us money per month for bills, and since we don't believe in showing ads to our users, we try to make the money back through forum registrations.
 
  • Locked thread
joke_explainer


alnilam posted:

this milk's gone bad! ....... *eats the milk with a spoon*
- someone, centuries ago

also just the guy is who was like drat I'm thirsty! gonna squeeze some fluids out of this half ton animal and drink em! was pretty brave

also, cheese discoverer lads: 'drat all that milk I left touching that sheep intestine turned into a solid chunk hmm *bite* it's good!!!'

Adbot
ADBOT LOVES YOU

joke_explainer


google THIS posted:

I'm betting a lot of food discoveries were of the "last ditch effort to avoid starvation" variety

molecular genetics shows this is pretty accurate. Like 99% of dutch people have lifetime lactose tolerance. They can tell the gene pool got heavily trimmed at some point in the region: sometime millenia ago the group of people that would become the dutch went through some kind of crisis that only those that could metabolize milk and draw nutrition from it survived, so adults that could metabolize milk got strongly selected for. In areas without a real dairy tradition, you don't see that kind of concentration. In fact more of the world is lactose intolerance than tolerant, which is why it's kind of weird that we call it 'lactose intolerance' like they're the messed up ones...

  • Locked thread