No Such Thing as Too Hot: The Indian/Curry Thread

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The Something Awful Forums > Discussion > Goons with Spoons > No Such Thing as Too Hot: The Indian/Curry Thread

for sale: Nov 25, 2007; I AM A SHOPLIFTER

Control Volume posted:

But what other uses are there for tamarind?

I know it's not Indian but make a batch of sinigang, that poo poo is good. Or some agua de tamarindo, another really quick way to make most people fans of tamarind.

Also can somebody give a quick rundown on when or where to use certain lentils or pulses? There are like a million kinds and I can never find the one a recipe calls for and I don't even know what I should be doing with which. What applications prefer which kinds?

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# ¿ Apr 30, 2016 07:03

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for sale: Nov 25, 2007; I AM A SHOPLIFTER

CommonShore posted:

Solid lentil information

This is the perfect rundown, thank you!

# ¿ May 7, 2016 09:07

The Something Awful Forums > Discussion > Goons with Spoons > No Such Thing as Too Hot: The Indian/Curry Thread