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Ranter posted:I'm asking for dishes/recipes that I might try making myself that fall into the category I outlined (not authentic but still tasty to Western people). I'm hoping some English goons can chime in. Tikka Masala made its way over the other side of the pond, but are there others? What are they called? I want to try them perhaps. Well tikka started in the UK, but if you want to go back further to dishes made in Indian hotels or restaurants for the Brits, then you have to include "Butter chicken" and probably jalfrezi (indian "stirfry" style curry)
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May 10, 2016 10:58
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| # ¿ May 3, 2024 01:09 |
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Salt? Try adding something with a nutty flavour, ie ghee, urad dal, or a few ground cashews. Or different spices like the ones you get in curry powder (fenugreek, mace, cloves) that you aren't using already. Frying some tomato paste adds sweetness and umami as well Bob Morales posted:What's the/is there a difference between paratha and chiapatis? Parathas are supposed to be filled with diced veg or meat. Fo3 fucked around with this message at 19:43 on May 10, 2016 |
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May 10, 2016 19:32
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