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Had a boneless ribeye as well, op. Grilled some asparagus with it and a little rice topped with ample amounts of butter and parm cheese. All in all, it was brilliant
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# ¿ Jul 2, 2016 04:38 |
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# ¿ May 9, 2024 00:39 |
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Had a boneless ribeye as well, op. Grilled some asparagus with it and a little rice topped with ample amounts of butter and parm cheese. All in all, it was brilliant
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# ¿ Jul 2, 2016 04:38 |
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# ¿ May 9, 2024 00:39 |