ya blew it, nooner. if i may offer a photog tip: try to get lower-angle shots, like more from the side than the top. Natural light from a window or whatever will also improve your pics. But yeah dogg good progress on learning to cook poo poo, well done.
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# ¿ Sep 11, 2016 02:46 |
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# ¿ May 14, 2024 14:21 |
Looks good! Your bulgogi brings back memories of my Filipino friend cooking up beef and rice back in the day.
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# ¿ Sep 16, 2016 12:21 |
Heckuva job, noonie
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# ¿ Sep 23, 2016 21:10 |
That's some good-rear end-looking food, nooner.
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# ¿ Oct 6, 2016 00:01 |
A little shredded cabbage, quick pickled onions, some citrus and the mayo option are indeed pro tier fish tacos, not to insult the pepperfish tacos pictured. I think garbage fish is perfect for tacos.
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# ¿ Oct 7, 2016 13:58 |