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Falun Bong Refugee posted:Tabasco is the best hot sauce for oysters, with no competition even coming close. Crystal is also another vinegary, mild sauce that goes pretty drat good on seafood. I don't think they sell it outside of the deep south and gulf coast though. Those ghost pepper sauces would tear my rear end a new one. The tolerance is like with alcohol, right? Just gotta keep working at it?
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Sep 17, 2016 22:18
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| # ¿ Apr 28, 2024 20:52 |
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