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plick posted:The thing is, he did not enjoy the pancakes. Not for the reasons one would think after being on a macrobiotic diet. He said they were not sweet enough and tasted like banana bread without the banana. After a few months of no sugar or processed foods, pancakes should have been super sweet. They tasted normal to me. He couldn't tell if it was the pancakes or the syrup. He is awesome and deserves perfect pancakes. My research has found that most chefs say that good pancakes only use flour, sugar, eggs, and milk but they never produce the recipe and I have the baking black thumb of death. I am looking for either the perfect pancake recipe or the link to the best maple syrup (preferably both). After months of being denied hot dogs, beef, and white bread, the least I could do is make him some awesome pancakes. For pancakes I always resort back to my faux-sourdough recipe that my dad taught me growing up. The night before: 2 cups warm water 2 cups flour 1pkg Yeast Combine the above in a large mixing bowl, cover, and leave in a warm place overnight. The next day add: 1 large egg 1 Tablespoon sugar 1 Teaspoon salt 1 teaspoon baking soda Vanilla extract and cinnamon to taste (or flavoring of your choosing) If you're making for just you and your SO you may want to half the recipe because this makes a great goddamn lot of pancakes for two people. *Edit: After rereading the post, I should add that if the complaint was that they weren't sweet enough, these probably wouldn't do it for him. These tend to be a bit more mellow on the sweetness. DeathSandwich fucked around with this message at 18:34 on Mar 30, 2017 |
# ¿ Mar 30, 2017 18:27 |
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# ¿ May 4, 2024 08:44 |