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emotive posted:
i haven't had soba in years and now i'm feeling super nostalgic. maybe that'll be my food therapy friday project tomorrow.
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Mar 3, 2017 00:35
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| # ¿ May 5, 2024 09:31 |
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The story I'd heard about chicken and waffles was that rather than in the south, it originated around Harlem jazz clubs, where the musicians would finish their sets in the wee hours of the morning, too late for dinner but too early for breakfast. Edit: Okay, here we go, a little later than planned. Lately I've been on a serious prosciutto kick and I wanted to get outside my comfort zone, so I decided to try my hand at pizza. For the proof-of-concept I got some predone pan pizza crusts, mixed a little merlot and crushed garlic with my marinara sauce, and topping-wise I went with shredded prosciutto, sundried tomatoes, and fresh mozzarella. While they were baking (I did two for redundancy/backup's sake) I also tried poaching some eggs and here is how it turned out:  Since they both turned out well I had some friends help eat them and now I'm looking forward to trying a more involved homemade crust attempt! Trebuchet King fucked around with this message at 19:34 on Jul 23, 2017 |
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Jul 23, 2017 18:56
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