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Astonishing Wang posted:If a pickling recipe calls for vinegar, but not enough to cover the stuff in the jar - should I add more vinegar, or top off with water? you can make a larger volume of the liquid you made, but in my experience, you can give it a shake every hour and after 1 to 4 hours, the liquid will turn out to be more than enough to cover your vegetables
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Apr 27, 2017 21:37
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| # ¿ May 2, 2024 09:08 |
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