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I've had the good fortune of living near a Korean bar that I'm now moving away from, and something I've come to love is their "shrubs"- they mix fruit vinegars with soju and make really delicious cocktails. I was wondering if anyone had any recommendations or recipe sources on this kind of thing- I haven't had much luck. I've found a source of soju, and I've purchased a couple fruit vinegars from a local market but they all have this sickly-sweet artificial sweetener flavor to them.
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# ¿ Apr 5, 2019 14:13 |
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# ¿ May 15, 2024 01:40 |