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focaccia (normal stores have that usually, right?) boars head garlic roast beef mayo sharp cheddar, sliced up zucchini cut a sandwich sized piece of focaccia, then cut it in half (into a top half and bottom half) slice the zucchini into 1/4 inch pieces, toss with some oil and grill mayo bottom half of the bread, add grilled zucchini, then cheese, then beef and then the top half. let it sit so the hot zucchini melts the cheese a little. eat it. best sandwich.
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Aug 31, 2019 03:35
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| # ¿ May 22, 2024 07:31 |
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Teriyaki Hairpiece posted:Slicing diagonally is the only way to go. diagonal cut if the insides aren't likely to fall out. if youve got something like a tuna or egg salad you should rectangle cut.
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Sep 2, 2019 23:53
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a stupid amount of pastrami and a stupid amount of swiss toasted in rye until all the cheese is all melty. no toppings, no condiments. I'm pretty sure those 3 things are at a store.
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Mar 10, 2020 05:29
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poo poo that reminds me of the delicious Christmas leftovers sandwich i made this year. ham, homemade cranberry sauce, some spanish cheese, on thin sliced challah. i should explore more fruit on savory sammies.
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Mar 17, 2020 06:08
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