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this might sound dumb but my favourite sandwich is a cold super-basic farmhand kinda thing. wheat/seed bread, just enough mayo to keep it from getting soggy, lot of thin-sliced turkey breast, lettuce tomato *maybe* onion with some of grandma's special mustard. it's tasty, cheap, holds up well in a lunchbox, and good for you. a spicy chicken sandwich costs like 2x as much, is pretty much poison, and a soggy mess half an hour after it's passed out the drive-thru window. i'm assuming you mean the fast-food item because that's the only place i ever see em, i'm sure they could be done well but it's hard to fry chicken at home
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Jan 12, 2020 20:17
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ToxicFrog posted:I'd add some sharp cheddar to that but it sounds like a very nice sandwich can't believe i forgot cheese, thank you
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Jan 13, 2020 05:13
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Gone Fashing posted:banh mi is also a tier 1A sandwich. i think you're a tier 1A sandwich, friend
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Jan 15, 2020 21:37
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