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Stonut
Sep 12, 2003
Cranky Nympho
Following this thread with great interest and I've made half of the recipes so thanks for that.

I had a good stock of dried beans on hand before Coronapocalypse hit the stores, but the one kind I was missing was black eyed peas. So on my last grocery run I grabbed a couple of cans of the prepared kind with jalapeno and bacon. Created a masterpiece of a meal thusly:

- Sweat some onions and garlic in olive oil
- Add a can of diced tomatoes (I used the Italian style that have garlic powder in them but I just add extra garlic anyway because garlic is wonderful)
- Add a can of prepared black eyed peas
- Simmer that for a few minutes
- Add a handful of kale
- Throw in some red pepper flakes
- Salt to taste
- Simmer about ten minutes
- Add a splash of vinegar
- Chow

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