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Inceltown posted:Currently vibing on my two ingredient soup. Congrats, you have independently discovered kimchi jjigae. You can make it much better with only a little more effort, but you have the basic version that most people cook down. Swap that water for some dashi (powdered is fine), add any or all of: some tofu cubes, chopped green onion, garlic, gochugaru, gochujang, mushrooms, dab of sesame oil to finish.
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# ¿ Apr 13, 2020 21:07 |
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# ¿ May 12, 2024 17:05 |
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drat, our local Restaurant Depot was in the part of town that got destroyed by a tornado.
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# ¿ Apr 20, 2020 02:07 |