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I'm very new to cooking with chickpeas and have a lazy sort of chana masala I like, but I'm looking to do some other stuff with them. Same with lentils, I've got one good lentil "soup" (I let it thicken up to more of a stew consistency because I don't actually like soup that much, lol) recipe but I'm looking for some more variety. For context, I make one of these recipes and box it up with brown rice to have for work lunches through the week. So, something simple I can throw into the microwave to reheat.
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# ¿ May 8, 2020 12:05 |
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# ¿ May 11, 2024 23:34 |