The Double-Wide, Chicken-Fried, Southern Food Thread

The Something Awful Forums > Discussion > Goons with Spoons > The Double-Wide, Chicken-Fried, Southern Food Thread

Resting Lich Face: Feb 21, 2019; This case of an intraperitoneal zucchini is unusual, and does raise questions as to how hard one has to push a blunt vegetable to perforate the rectum.

SSJ_naruto_2003 posted:

I made Nashville hot chicken (first time I've ever deep fried anything) and it was extremely crispy. Probably the best chicken I've ever had.

recipe?

# ¿ Apr 27, 2020 06:58

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# ¿ May 10, 2024 01:27

Resting Lich Face: Feb 21, 2019; This case of an intraperitoneal zucchini is unusual, and does raise questions as to how hard one has to push a blunt vegetable to perforate the rectum.

Pepper jelly is bitchin for stir fry too. But then that's not really southern.

# ¿ May 2, 2020 02:44

Resting Lich Face: Feb 21, 2019; This case of an intraperitoneal zucchini is unusual, and does raise questions as to how hard one has to push a blunt vegetable to perforate the rectum.

Kaiser Schnitzel posted:

Delicious knows no borders and no boundaries!

gently caress yeah I'm down with this sentiment!

That said, I actually learned of the use of pepper jelly from a Southern Living recipe anthology issue.

https://www.myrecipes.com/recipe/pbj-steak-stir-fry
I can attest to this being pretty good. Especially if you toss some gochujang into it.

# ¿ May 2, 2020 04:54

Resting Lich Face: Feb 21, 2019; This case of an intraperitoneal zucchini is unusual, and does raise questions as to how hard one has to push a blunt vegetable to perforate the rectum.

Notahippie posted:

Flavor was good but not amazing.

They're a vessel for sausage gravy they don't need to have all that much flavor.

# ¿ May 3, 2020 20:16

Resting Lich Face: Feb 21, 2019; This case of an intraperitoneal zucchini is unusual, and does raise questions as to how hard one has to push a blunt vegetable to perforate the rectum.

I wish it wasn't so sketch eating out of the waterway behind my place. Industrial waste makes a nice piquant seasoning but the tumors are a pretty big drawback.

# ¿ May 6, 2020 01:53

Resting Lich Face: Feb 21, 2019; This case of an intraperitoneal zucchini is unusual, and does raise questions as to how hard one has to push a blunt vegetable to perforate the rectum.

Grits get an unfair rap.

loving delicious when done right... most people don't do em right.

Just like so many other dishes.

# ¿ May 8, 2020 06:07

Resting Lich Face: Feb 21, 2019; This case of an intraperitoneal zucchini is unusual, and does raise questions as to how hard one has to push a blunt vegetable to perforate the rectum.

Bacon works in southern cooking recipes as a substitute. It's not optimal but it'll get you where you want to go.

And yeah like the guy above suggested a dash of smoked paprika should help fill the gap if you're looking for a smokey flavor. But, like Kaiser said, the real point is that the meat is cured.

Resting Lich Face fucked around with this message at 19:08 on May 15, 2020

# ¿ May 15, 2020 19:02

Resting Lich Face: Feb 21, 2019; This case of an intraperitoneal zucchini is unusual, and does raise questions as to how hard one has to push a blunt vegetable to perforate the rectum.

Kaiser Schnitzel posted:

You also don't really need the meat.

# ¿ May 15, 2020 19:07

Resting Lich Face: Feb 21, 2019; This case of an intraperitoneal zucchini is unusual, and does raise questions as to how hard one has to push a blunt vegetable to perforate the rectum.

Stringent posted:

That's referred to as a ham hock in southern cooking, so just googling that should give you some ideas.

Isn't a ham hock usually cured? That cut of meat sure isn't.

# ¿ May 21, 2020 07:02

Resting Lich Face: Feb 21, 2019; This case of an intraperitoneal zucchini is unusual, and does raise questions as to how hard one has to push a blunt vegetable to perforate the rectum.

Kaiser Schnitzel posted:

What�s everyone�s favorite baby yellow squash preparation? I�m about to be buried in them from the garden. Sliced, lightly bread in cornmeal and fry? Saut�ed with onions and some bacon grease?

Curry. Not southern (well, south India maybe) but a good use regardless.

# ¿ May 21, 2020 19:59

Resting Lich Face: Feb 21, 2019; This case of an intraperitoneal zucchini is unusual, and does raise questions as to how hard one has to push a blunt vegetable to perforate the rectum.

mediaphage posted:

Au contraire!

https://en.wikipedia.org/wiki/Country_Captain

I mean, yeah it's clearly Indian, but there are regions of the south that got into it.

No way! That's neat.

# ¿ May 22, 2020 00:54

Resting Lich Face: Feb 21, 2019; This case of an intraperitoneal zucchini is unusual, and does raise questions as to how hard one has to push a blunt vegetable to perforate the rectum.

Croatoan posted:

That reminds me, if you want fried green tomatoes in the fall and winter, fried tomatillos are really drat good. Meatier too. They're just smaller is all.

Frankly just forget the tomatoes altogether.

# ¿ May 23, 2020 21:02

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# ¿ May 10, 2024 01:27

Resting Lich Face: Feb 21, 2019; This case of an intraperitoneal zucchini is unusual, and does raise questions as to how hard one has to push a blunt vegetable to perforate the rectum.

Did someone say fried chicken?

# ¿ Jun 1, 2020 00:14

The Something Awful Forums > Discussion > Goons with Spoons > The Double-Wide, Chicken-Fried, Southern Food Thread