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Restaurante Pizzeria Bar La Para https://maps.app.goo.gl/3Dc483z5nQJUfgzVA 
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Sep 12, 2020 13:43
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Associate Christ
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Fartington Butts posted:Not as nearly as atrocious as some of the things in this thread. But this is from a Canadian place I drove past once called Bourbon Street Pizza. You know. Bourbon street. Famous for its pizza and definitely not a specific selection of other badass foods. im not saying those are good pizzas but i dont think you get this thread
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Sep 13, 2020 20:46
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Telepizza is like a bottom of the barrel pizza chain in Spain. I guess sorta like Little Cesar's but not square. I've never had it but usually it looks like you get what you pay for. They do have some "special" recipes though. Telepizza - Comida a domicilio https://maps.app.goo.gl/65McseK1rswKTjqx8 I'm not really sure what the goal was here. 
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Sep 13, 2020 20:54
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Nailed it.
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Sep 13, 2020 21:11
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Fallows posted:they sure look good to me uh I guess it is supposed to be filled with nacho cheese :/ https://www.telepizza.es/producto/pizzas/vulcano-nachos-999990006296218
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Sep 13, 2020 21:13
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A Strange Aeon posted:I think this was in the previous thread, but someone combined a picture of a reasonable looking pepperoni pizza with that one guy's picture who was maybe a mod but had lots of blackheads and facial hair, and it led to a picture of a pizza with hairy black pepperonis. i don't know the picture but i ask that it not be posted
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Sep 13, 2020 21:39
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That gives me a flashback to some middle school cafeteria pizza. That cheese 
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Sep 15, 2020 15:49
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Reality Protester posted:the middle east makes great pizza. they call it man oushe and they put spiced sausage meat on pita and it's amazing. okay so why did you post it here?
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Sep 20, 2020 07:35
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gary oldmans diary posted:if they wanted to do that they should have cut the mozz in 4 and put it close to the crust instead of in the middle. every slice of that pizza is just gonna rip in half not really a problem when you use a knife and fork like an adult
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Sep 20, 2020 07:35
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I present a Good Corn Pizza.
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Sep 20, 2020 07:47
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One of the zas i made tonight with veggieroni. I wish our oven was a convection and got hotter but oh well.
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Sep 20, 2020 19:57
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baked avocado
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Oct 7, 2020 21:47
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Son of Rodney posted:Let me blow your mind by telling you that there is food thats ONLY dough and people actually eat it. It's called bread or something idk. ban this disgusting filth
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Oct 29, 2020 07:59
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its all nice on rice posted:That sounds ridiculous. We should take this "bread" and put things on it. Perhaps a sauce of some sort, followed by cheese? Maybe even meats or vegetables after that? yeah and call it a sandwich
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Oct 29, 2020 08:36
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It must have had an olive or he wouldn't be referring to it as a pizza.
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Oct 29, 2020 10:04
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im just assuming all these pizza pics come from thispizzadoesnotexist.com
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Nov 8, 2020 20:01
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I've had pistachios on a za and it was good
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Nov 22, 2020 10:44
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different parts of the world have different tastes
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Jan 4, 2021 10:09
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Big Beef City posted:OI GOVNA!? what is this accent i can't quite place it
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Jan 4, 2021 22:58
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Lincoln posted:
haha good one man
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Jan 11, 2021 20:25
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what is that, bananas and cum?
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Feb 5, 2021 11:36
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Lord Stimperor posted:Dr Oetker sells a Nutella pizza (or chocolate cream anyway) and supposedly it's very mediocre. i will eat some dr oetker pizzas but the chocolate one sucks, totally not worth it. Got this nutella pizza today to treat the kid and the menu said smarties but those are clearly lacasitos. What a loving con. The kid didn't care but I was very disappointed. For all I know that "nutella" was nocilla! 
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Feb 27, 2021 21:25
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that's an omelette
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Jun 1, 2021 08:11
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StarkingBarfish posted:Bacon and sprouts? ngl I would eat that pizza. the curse is the way it was sliced
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Jun 6, 2021 22:30
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AHH F/UGH posted:Everyone has their favorite "mestre moment" (most will likely say the massive cum dump of catupiry) but I think a severly underrated moment in the video is just prior to the trash firing - when the oven is fueled with what appears to be a piece of abandoned fence post that was picked up off the side of the road. That long, semi-polished log was probably holding cattle back in a deforested area of the amazon for years before finally reaching its terminus in that oven. that's a kind of local flavour that can't be reproduced anywhere else in the world
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Jun 8, 2021 20:07
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jesus christ
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Jun 12, 2021 08:53
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no those are pepperoni
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Jun 28, 2021 10:31
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telepizza is all over spain. I've never had it but it gives me a strong little caesars vibe
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Jun 28, 2021 10:32
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Philippe posted:You can get pizza over the phone in Spain? What a time to be alive. just because you can do something it doesn't mean you should
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Jun 28, 2021 14:08
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jesus christ
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Feb 19, 2022 10:28
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By popular demand posted:Vegan is obviously stretching the parameters of this thread (the 'grated cheese' is also vegan). they cracked an egg in it so that ain't vegan. also they keep showing it going into the oven but the end result looks floppy and uncooked. 2/10
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May 6, 2022 20:55
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Jun 11, 2022 09:10
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AARD VARKMAN posted:big fan of the auto translate on this one what the hell kind of cheese is that?
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Jul 26, 2022 19:58
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that's a joke right haha right 
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Jul 26, 2022 20:10
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What is the machine? Some fancy toaster oven?
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Feb 24, 2023 12:11
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When I make za at home I pile on as much arugala as it can hold. There is no such thing as too much spicy arugala. Cilantro though I dunno. I don't think it is something you want so much of whole due to its texture.
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Mar 26, 2023 09:08
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StoryTime posted:I ate a Dr. Oekter's pepperoni & pesto a few weeks a go, it was pretty nice. Salty in the good way. The thing was greasy as gently caress though, when I cut it into slices pools of grease immediately formed on the plate. I tried to be careful but still ended up with my hands and face covered in grease, and had to wash myself afterwards. Would do it again when drunk tho. As any connoisseur would know, Dr. O has half a dozen different lines of za so you have to be more specific. It has been a while but I only recall ever seeing the Restaurante line in the states. That's kind of their bottom-tier za but still better, or at least lighter than a lot of frozen za.
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Jul 18, 2023 10:33
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honestly I was expecting more olives. I feel let down.
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Dec 24, 2023 19:48
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Pennywise the Frown posted:That's fair. If I ever go to the UK (hopefully one day) I'll definitely have to have their fish and chips. I'm spoiled here in Wisconsin with the Friday Fish Fry. I've definitely had not-so-good ones before though. Spoiled in Wisconsin
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Feb 21, 2024 00:34
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uh that looks like a great pizza 
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Apr 6, 2024 09:06
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