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wrap: the wonkiest low carb sprouted grain free range goofball miracle flatbread wrap you can source at the store. this will probably be the most expensive component. if you make it yourself, find a recipe for protein powder tortillas/pancakes/crepes that use whey protein as their main ingredient. beans: dried chickpeas re-hydrated in apple cider vinegar (with THE MOTHER!!!) or natto protein: something in the category of: cheap hot dogs, spam, potted meat, chipped beef, slim jims. GERBER PUREED TURKEY AND GRAVY SLURRY filling 1: as mentioned by others, marshmallow fluff or circus peanuts filling 2: we need a veg or fruit in there. canned spinach, or candied ginger filling 3: let's get some spice. pickled hot cherry peppers, or laoganma (hot chili oil with sichuan peppercorn) salsa (that's spanish for sauce): creamy horseradish sauce. A few packs of Arby's horsey sauce or Burger King zesty onion ring sauce would work in a pinch WITCHCRAFT fucked around with this message at 07:55 on Nov 6, 2020 |
# ¿ Nov 6, 2020 07:52 |
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# ¿ May 16, 2024 08:47 |
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DemonDarkhorse posted:if you're going to do pickled herring, order from local favorite http://www.mabaensch.com/. they've got original and sour cream varieties. my dad eats a jar of this poo poo every new year's eve. My parents do this but with smoked oysters. Dash of hot sauce, on a cracker. Only on New Year's Eve. I like them served this way, but the though of smoked oysters + Fluff is horrifying. Maybe you could get a small can each of smoked oysters, sardines, and octopus? Maybe also a can of those tiny shrimps that are the size of a fingernail clipping? My protein vote is "seafood medley out of a series of small cans"
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# ¿ Nov 7, 2020 01:29 |