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numberoneposter posted:when you have a free two topping pizza what two toppings do you go for? Thin crust, garlic alfredo white sauce, philly steak and bacon.
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Nov 22, 2020 02:12
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Chief McHeath posted:Thin crust, garlic alfredo white sauce, philly steak and bacon. I'm amazed it took so many posts for someone to finally get the right answer.
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Nov 22, 2020 09:08
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Thin crust with chunky marinara, pineapple, onion, ham, green pepper, and cooked to the point that the crust is essentially a saltine cracker. Yes you can argue jalepeno instead of pepper, and you could argue sausage instead of ham, and you could argue for mushroom on there too. None of these would be party fouls. This is just the base line. e: P.S. ...square cut because I'm a loving monster. ----------------
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Nov 25, 2020 17:21
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Oh, and another thing, I'm a strong advocate of both pineapple and anchovies on pizza. However, I've made the mistake of flying too close to the sun and getting both at once, one time. ONE time. Don't do that. Those don't mix well. However, if you can think of a pizza that you're like "poo poo, throw some pineapple on there", you can easily say "poo poo, throw anchovies on there" instead and it works real good. Depends on your mood and where you/your partner is in your cycle I'm p. sure. ----------------
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Nov 25, 2020 17:24
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Big Beef City posted:e: P.S. ...square cut because I'm a loving monster. It’s Party Cut! And the only way to do a thin crispy pizza
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Nov 25, 2020 19:30
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Big Beef City posted:Oh, and another thing, I'm a strong advocate of both pineapple and anchovies on pizza. but lets examine recipes that call for anchovies like a seezer salad or a putanesca spaget. if you were to substitute pineapple in either of those recipes you would be rightfully put up against a wall and put out of your misguided existence. same goes for a pina colada, fish dont fly. maybe its a pizza only thing numberoneposter fucked around with this message at 20:41 on Nov 25, 2020 |
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Nov 25, 2020 20:39
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Anchovy is a good topping on its own with thick crust and extra cheese
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Nov 25, 2020 22:44
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its monday...time to get wild
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Dec 1, 2020 02:24
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im doing a pan style spicy bbq chicken kinda thing with ched and pineapple and jalapenous gonna try the "well done" baking option
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Dec 1, 2020 02:37
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numberoneposter posted:its monday...time to get wild Chicken, bacon, onion & pineapple... on bbq sauce  e: basically beaten but with a lesser ingredient combo ----------------
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Dec 1, 2020 02:38
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numberoneposter posted:im doing a pan style spicy bbq chicken kinda thing with ched and pineapple and jalapenous how was it https://www.youtube.com/watch?v=Yn8KfYOOEuc
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Dec 1, 2020 18:41
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It was really good, would recommend that combo. Got it with a ranch dip cup.
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Dec 1, 2020 19:50
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They need to make pesto base an option. Wouldn't mind seeing shrimp as a topping either but it;d have to be decent quality
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Dec 2, 2020 05:46
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imagine the hell it would be to work there if they had open seafood
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Dec 2, 2020 05:55
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The threat of cross contamination would mean never ordering there again due to allergies.
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Dec 2, 2020 15:40
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Big Beef City posted:Oh, and another thing, I'm a strong advocate of both pineapple and anchovies on pizza. Onions-pineapple-anchovies used to be my go-to Dominos order, and I fondly remember how the phone person sounded like they were gagging as they took my order.
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Dec 5, 2020 20:40
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my dominos doesnt have 'chovy 
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Dec 9, 2020 21:36
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im in charge of getting some dominos pizzas for the office and ive got some entry level requests but some good ones like garlic parm sauce chicken and mushroom. im thinking of getting a philly cheese steak one with garlic parm and bacon (or jalapenos????)
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Dec 9, 2020 21:53
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gently caress that sounds good. i think id do jalapenos since theres already BEEF
https://www.youtube.com/watch?v=Yn8KfYOOEuc
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Dec 9, 2020 21:55
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banana peppers seem more in line with the philly cheesesteak vibe imo but jalapeno could work
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Dec 9, 2020 21:57
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tetsuo posted:banana peppers seem more in line with the philly cheesesteak vibe imo but jalapeno could work
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Dec 9, 2020 22:03
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One guy didn't show up to work so I'm taking his pizza home. Pizza proceeds. Good pay for an honest day's work.
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Dec 12, 2020 00:42
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gonna order a couple of zzas tonight any ideas???
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Jan 5, 2021 02:28
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numberoneposter posted:gonna order a couple of zzas tonight any ideas??? Slip the guy a fiver (a "finski" in common parlance )and see if theyll make you a mcdonalds pizza ----------------
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Jan 5, 2021 03:05
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ended up getting these bad boys 12" Handmade Pan Pizza Extra Pizza Sauce, Jalapeno Peppers, Onions, Double Beef Crumble, Feta*, Tomatoes, Baby Spinach, Green Olives, Cheese Special: Well Done 12" Handmade Pan Pizza Extra BBQ Sauce*, Double Chicken*, Cheddar*, Extra Jalapeno Peppers, Extra Pineapple, Extra Hot Peppers, No Pizza Sauce, Cheese Special: Well Done Roasted Garlic Dipping Sauce 1Cheddar Habanero Dip Cup numberoneposter fucked around with this message at 21:37 on Jan 5, 2021 |
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Jan 5, 2021 21:26
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Need less sauce not more 
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Jan 6, 2021 00:03
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numberoneposter posted:One time I ordered two pizzas and they do half price on Mondays so like I said I get a bit crazy with the pizza builder. Any ways the delivery guy was like "hey man don't take this the wrong way, but why are your pizzas so heavy?" Lol
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Jan 6, 2021 09:16
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COMPAGNIE TOMMY posted:Need less sauce not more I'd like in between regular and extra, it's just a bit too little or a bit too much. It's better to go over imo. ----------------
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Jan 6, 2021 11:10
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numberoneposter posted:ended up getting these bad boys
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Jan 6, 2021 13:12
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tetsuo posted:any pics of these thick pies? opinions on how they turned out? dunno about the beef on the "greek" pizza the beef from dominos isnt very good would probably do it thin or regular crust instead of the pan style and leave off meat and add tomatoes next time and less sauce
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Jan 6, 2021 20:15
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Chief McHeath posted:Thin crust, garlic alfredo white sauce, philly steak and bacon. I had this on the Brooklyn style pie for lunch today. It was good. I brought food from home to have at work today but there were no plastic forks with which to eat said food. Had to get something I could eat with my hands.
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Jan 9, 2021 19:30
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why would you pack lunch and not bring your own utensils? why trust to there being covid tainted communal ones
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Jan 10, 2021 01:35
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I think one day I'll really go wild and get a thick crust pizza
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Jan 10, 2021 02:17
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at a local place you can ask them to use a large dough to make a medium with a big ol' crust. they're usually sized and cut the day before or morning of
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Jan 10, 2021 07:55
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i say swears online posted:at a local place you can ask them to use a large dough to make a medium with a big ol' crust. they're usually sized and cut the day before or morning of Do they charge you for a large ----------------
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Jan 10, 2021 09:34
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indigi posted:Do they charge you for a large iunno i used to do it for myself when i worked at marcos because the dough is really good ----------------
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Jan 12, 2021 03:18
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tetsuo posted:I think it was a tip in these forums but always pick the 'well done' bake option on the crust menu. doesn't mean they char it to a crisp but it does mean you never get the undercooked center pieces too. Works extra good for the pan option if you like that burnt/crispy side cheese. also get unsliced so the underside stays crispier and doesnt have as many steam entrypoints ----------------
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Jan 12, 2021 05:27
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its 50% off pizza day thinking an Ultimate Pepperoni Pizza
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Jan 25, 2021 21:18
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thinking about getting a bbq chicken pizza mine own self
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Jan 25, 2021 21:22
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14" Hand Tossed Special: Well Done, Uncut Extra Pizza Sauce, Double Cheese, Double Pepperoni, Double Brooklyn Pepperoni, Double Provolone* Roasted Garlic Dipping Sauce
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Jan 25, 2021 22:07
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