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Allegedly it was a shotgun which may explain the multiple hits. Otherwise the bullet may have gone through the cinematographer and into the director.
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Oct 22, 2021 15:05
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Wagyu is a bloodline, you can have America/Australian Wagyu that's basically just Prime or Choice beef, but only the imported stuff can be A5 (which is a Japanese regulator thing) Kobe/Miyazaki/Kagoshima Wagyu. The Former is better off in western-style cuts and steaks, because the fat isn't as fine, and doesn't start to render at room temp. The latter, you want to slice it thinly and eat it in small bits as quickly as possible because you start losing fat content as soon as it thaws. It's also overwhelmingly rich, and you really can't eat more than a couple of ounces at a time without feeling ill. I recommend trying it all if you get the chance, and yeah the Costco offers are some of the highest quality you can get in the US outside of specialty butchers. Immanentized fucked around with this message at 00:37 on Nov 1, 2021 |
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Nov 1, 2021 00:34
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ob21 posted:...I've never tried the Costco offerings, but am very familiar with the Snake River Farms American Wagyu products, and I would have to say all their beef exceeds Prime. There are several domestic providers offering American Wagyu, but Buyer Beware: the meat and seafood industry is rife with shady actors and practices that skirt the edges of ethics by exploiting "marketing labels" and the ignorance of the buying public. Restaurants are the worst. I mean the USDA rating only goes up to Prime, so there's nothing above it to compare to. Costco wagyu being imported Miyazaki A5 stuff at $99/lb. Since they not only have the scale but also the logistics they're able to deal directly with the biggest Japanese exporters, you're gonna have great meat with anything A5, but I feel like they have better cuts. Snake River owns- I get their supply box every 6 months and never regret it.
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Nov 1, 2021 01:49
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