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mobby_6kl
Aug 9, 2009

by Fluffdaddy

Jabor posted:

You know how when you leave it in the fridge for a while, then open the cap, you get a weaker, more pathetic version of the sound you got when you first opened the bottle? That's where all your fizz went. It came out of the drink and all went into making that sound.

You can get pressurizers that go on the top of the bottle in place of the cap and let you pump it back up. They don't make it fizzy again if it's already flat, but they do make take longer to go flat in the first place.

I got a little tap that goes on the bottle instead of the cap and uses the pressure to push the liquid out. It works well but causes the drink to come out all frothy so it's not a perfect solution.

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mobby_6kl
Aug 9, 2009

by Fluffdaddy

Who What Now posted:

Oh so it comes out half-flat to begin with that sounds lovely.



OP stop buying 2 liters and start buying cans. Especially the mini-cans.
Yes but at least it's constant level of flatness.


Also no the cans are terrible in terms of value/$

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