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AARD VARKMAN
May 17, 1993

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AARD VARKMAN
May 17, 1993

now add sugar and you have what I believe is the standard Korean corn dog

i guess usually the potatoes aren't minced first though

AARD VARKMAN
May 17, 1993
What y'all think this tastes like

https://i.imgur.com/HTfqOM7.mp4

AARD VARKMAN
May 17, 1993

King of Solomon posted:

Really confused by the orange condiment. What is that?

The Arabic title of the post auto-translated to "dangerous sauce". One of the comments said something about honey so I think that might be the mystery liquid

E: sorry you meant the French dressing, I was referring to the whole end result lol

AARD VARKMAN has a new favorite as of 03:46 on Jul 13, 2022

AARD VARKMAN
May 17, 1993

Butterfly Valley posted:

The Belgians and the Dutch have it right, chips and mayo is the way forward, or any one of the ridiculous multitude of sauces you can get with your cone of chips there

actually the future is catupiry

AARD VARKMAN
May 17, 1993
not sure if I'm relieved or disappointed

AARD VARKMAN
May 17, 1993
https://www.youtube.com/watch?v=Y5lKmCByqrA

AARD VARKMAN
May 17, 1993

all it needs is some nice mater slices

AARD VARKMAN
May 17, 1993

Desert Bus posted:

I use canned mushrooms a lot because I am lazy and there is no excuse on earth to drain the liquid into the sink instead of into your mouth. It's delicious and why waste it?

i don't do this but i will also admit to using canned mushrooms - specifically added to frozen pizzas

AARD VARKMAN
May 17, 1993

they should have used dill cheese instead

AARD VARKMAN
May 17, 1993
Lmfao thank you for introducing me to the parmo, I'm going to be scrolling this tag for the rest of my life

Sound on
https://i.imgur.com/ApUuXq4.mp4

AARD VARKMAN
May 17, 1993
for a brief moment my brain tried really hard to interpret this parmo as an apple fritter


e: lmao

AARD VARKMAN has a new favorite as of 21:27 on Aug 3, 2022

AARD VARKMAN
May 17, 1993

OwlFancier posted:



I wanted to post just a little 1 second cycle of her nodding and chewing while mugging at the camera but I don't know how to do that.

the part at the very end where she's nodding and chewing with her mouth open looks exactly like my old dog trying to swallow something whole

AARD VARKMAN
May 17, 1993

Zero_Grade posted:

Truck Yamz

I thought that AI image generator was better than this!

relatedly, I ran the parmo through DALL-E 2 out of curiosity yesterday but didn't post it. i think it captured the essence pretty well

AARD VARKMAN
May 17, 1993

The Saddest Rhino posted:

Just discovered the Japanese have made strawberry mapo tofu. Chinese captions say "now we understand how the Italians feel"

https://twitter.com/shucaileibaozha/status/1379470626495205376?t=W3VYFOxI3gf8ozzy2iPjpg&s=19

what in the gently caress

AARD VARKMAN
May 17, 1993
just some steaks from places called "Kountry Kitchen" that I found interesting

AARD VARKMAN
May 17, 1993
haven't checked in on the "extreme high end dining that looks inedible" scene in a while, so it's time for more of that

Aska, Brooklyn










AARD VARKMAN
May 17, 1993
https://i.imgur.com/gc3ZEuC.mp4

AARD VARKMAN
May 17, 1993
I've rewatched that like 10 times and only just realized he's scooping the meat out with his bacon scissors

Bonus video from the same search (#maionese)
https://i.imgur.com/asw3Dfy.mp4

AARD VARKMAN
May 17, 1993

Zero_Grade posted:

A different spin on pink sauce:



Still pretty dismal.

also called yumyum sauce. i unashamedly love me some "Chinese ketchup" as i once heard it called in backwater Tennessee.

Good for egg rolls (with hot mustard) and also mixed in to hibachi chicken/steak w fried rice. Delish but very... American

AARD VARKMAN
May 17, 1993

BAGS FLY AT NOON posted:

I was gonna say this is just yum yum sauce from hibachi restaurants until I saw the vegetable oil

I've had some pretty runny yum yum sauce tbh

AARD VARKMAN
May 17, 1993
https://i.imgur.com/u8q9uVQ.mp4

AARD VARKMAN
May 17, 1993

AARD VARKMAN
May 17, 1993

What da fuk

AARD VARKMAN
May 17, 1993
Finally found the video that reminded me of
https://i.imgur.com/BAAkRXS.mp4

AARD VARKMAN
May 17, 1993

AARD VARKMAN
May 17, 1993
https://i.imgur.com/Qd5VZgl.mp4

AARD VARKMAN
May 17, 1993
https://i.imgur.com/bg48ApD.mp4

AARD VARKMAN
May 17, 1993

Tiggum posted:



Together at last!

5.3 out of 6 stars?

AARD VARKMAN
May 17, 1993
sound on for this one

https://i.imgur.com/FtbG3ME.mp4

AARD VARKMAN
May 17, 1993

LifeSunDeath posted:

ugh I hate when people waste food for these food wasting videos.

actually if the rest of my instagram feed is to go off of, then every bit of that thing is going to be eaten by beautiful Brazilian women

AARD VARKMAN
May 17, 1993

Hirayuki posted:

That's not Portuguese. :gonk:

what the heck

AARD VARKMAN
May 17, 1993
what is being accomplished with all that cheese manipulation? Cool it enough to stick a bit more? :thunk:

AARD VARKMAN
May 17, 1993
Looking at a hamburger place in Brazil and I have to ask: are these ducks in a bathtub of mayonnaise? Catupiry?

AARD VARKMAN
May 17, 1993

The Bloop posted:

Doritos are the worst chip and every variety pack is full of them :rant:

They sometimes make variety packs full of actually good chips like sour cream + onion but for some hosed up reason they are seasonal and run out of stock instantly and it pisses me the freak off

AARD VARKMAN
May 17, 1993
purple Doritos are good as hell actually. sweet chili. a top tier chip

AARD VARKMAN
May 17, 1993
fries on bread/in a burrito works only if they are extremely fresh and you eat the thing the second it is made. i am generally wholly against it given track record but will admit to having eaten one amazing burrito with fries in it where they were so freshly made it actually worked out

AARD VARKMAN
May 17, 1993

dog nougat posted:

I'm literally letting the other half of my sandwich chill in the fridge to congeal into a carbohydrate and gravy lump.

that is psychotic but also I salute you for it

AARD VARKMAN
May 17, 1993
i would kill a man for just one more bowl of Maple & Brown Sugar Life

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AARD VARKMAN
May 17, 1993


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