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Some years ago I was working in a warehouse that was located right next to a Dunkin Donuts factory and we got plenty of bad donuts for free. They had like wonky frosting, no or too little fillings, were defective, or day old leftovers that went a little dry and/or had a little bit of that old fat taste. Donuts deemed unfit for selling but technically still edible. Here & there a fly died on one so you had to watch out for that stuff.
Grab Im Moor fucked around with this message at 08:55 on Oct 5, 2022 |
# ¿ Oct 5, 2022 08:53 |
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# ¿ May 16, 2024 15:15 |