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Jesus, that potato filled steam bun makes my jaw hurt just seeing it
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Mar 27, 2024 05:08
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Somebody sign me up for a package tour where we're all forced to exercise in the mornings, and then go eat all this stuff in the afternoon and evening
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Mar 27, 2024 06:11
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those mostly look delicious but I don't know about the sweet flour porridge
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Mar 27, 2024 11:33
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“The Golden Sandwich, made 95% out of aid package contents, 5% with love and resilience 🍉🚨” https://va.media.tumblr.com/tumblr_sazjkmMkFm1zqs6yt.mp4
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Mar 27, 2024 18:57
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Did not expect it to be fried, was happily surprised
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Mar 27, 2024 19:33
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spechtie posted:“The Golden Sandwich, made 95% out of aid package contents, 5% with love and resilience 🍉🚨” A wholesome post
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Mar 27, 2024 20:13
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DJ Fuckboy Supreme posted:A wholesome post Except the fact that this is necessary. I hope him and those little girls are ok
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Mar 27, 2024 20:51
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bunnyofdoom posted:Except the fact that this is necessary. I hope him and those little girls are ok https://va.media.tumblr.com/tumblr_rcccyb8azK1wfaa5p.mp4 https://va.media.tumblr.com/tumblr_rxu1tdArQ51s1ddrj_720.mp4
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Mar 27, 2024 23:33
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Can I get this in "white people mild"? That would destroy me for days, but it looks so insanely good.
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Mar 28, 2024 04:09
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spechtie posted:“The Golden Sandwich, made 95% out of aid package contents, 5% with love and resilience 🍉🚨” Love me a chimichangetustheheckoutofgaza.
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Mar 28, 2024 08:50
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You could have a worse last meal, I guess
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Mar 28, 2024 08:59
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https://i.imgur.com/bOcu9GC.mp4
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Mar 28, 2024 17:25
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Yatais own. It's a shame there's only a couple places in Japan that allow them anymore.
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Mar 28, 2024 17:46
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not enough sauces, not enough organs, not enough rubbery bits, not wet enough even tho it’s a soup, hard pass
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Mar 28, 2024 19:03
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Fukuoka land of Yatai
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Mar 28, 2024 19:29
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sugar free jazz posted:not enough sauces, not enough organs, not enough rubbery bits, not wet enough even tho it’s a soup, hard pass No soup for you!
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Mar 28, 2024 21:42
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https://i.imgur.com/jXoCY8n.mp4
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Mar 28, 2024 21:51
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So its some kind of layered seafood loaf?
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Mar 28, 2024 21:56
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Mussel crusted fish bacon
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Mar 28, 2024 21:57
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DeadFatDuckFat posted:So its some kind of layered seafood loaf? "Торт из 5 видов рыб" / Cake of 5 types of fish
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Mar 28, 2024 22:04
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Is that Russian weregild?
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Mar 29, 2024 00:22
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Kharnifex posted:Fukuoka land of Yatai
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Mar 29, 2024 00:56
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Hirayuki posted:I have a work conference there next year and I can't loving wait. All the more so because it was supposed to happen in 2020! Fukuoka's neat. Have you been before? I can throw some suggestions at you if you haven't. Free suggestion: five bowls of ramen in one day was too much. I should've stopped at three.
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Mar 29, 2024 01:02
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Hirayuki posted:I have a work conference there next year and I can't loving wait. All the more so because it was supposed to happen in 2020! I was supposed to be there RIGHT NOW but the airline canceled the routes so I'll have to find another time later 
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Mar 29, 2024 01:03
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Grand Fromage posted:Fukuoka's neat. Have you been before? I can throw some suggestions at you if you haven't.
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Mar 29, 2024 01:07
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There's some excellent Yatai around, just wander about each evening and eat everything
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Mar 29, 2024 05:30
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quote:During the month of Ramadan, the most popular restaurant in Hyderabad, India, is Pista House, which builds a massive makeshift kitchen that can cook 200,000 bowls of haleem every day.
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Mar 29, 2024 05:32
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Big batches is a great series. That one is an old one though, they got newer ones. Thanks for reminding me to check. Some are even eaten on the street. The exavator is lubricated with butter to make it food save. https://www.youtube.com/watch?v=aF9ajckLr90
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Mar 29, 2024 08:42
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VictualSquid posted:Big batches is a great series. That one is an old one though, they got newer ones. Thanks for reminding me to check. hell yeah, stand right under that suspended load.
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Mar 29, 2024 17:33
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LifeSunDeath posted:hell yeah, stand right under that suspended load. Are we still doing phrasing? Also, Haleem looks fantastic as a dish and sounds like it'd be incredibly tasty, but the process of making it is really learning how the sausage is made during the smashing part.
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Mar 29, 2024 18:05
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LifeSunDeath posted:hell yeah, stand right under that suspended load. He has a hardhat it's fine
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Mar 29, 2024 19:04
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Grand Fromage posted:He has a hardhat it's fine A hat hardon
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Mar 29, 2024 19:13
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Haleem is wonderful stuff, perfect for cold winter days. You can cheat and use a stick blender if you don't want to have to spend half the day mashing your meat (sorry, couldn't resist)
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Mar 30, 2024 01:47
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VictualSquid posted:Big batches is a great series. That one is an old one though, they got newer ones. Thanks for reminding me to check. The woman narrating this (Claudia Romeo) has her own channel too which is great, but it's just awesome looking Italian not-street food so far so I won't post one here.
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Mar 30, 2024 02:27
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korean street foods https://va.media.tumblr.com/tumblr_s9botoLmeN1arvvg4_720.mp4
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Mar 30, 2024 19:21
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I don't want to eat anchors or anything covered in honey
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Mar 30, 2024 20:47
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Darkest Auer posted:I don't want to eat anchors or anything covered in honey https://i.imgur.com/5gvDpN2.mp4
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Mar 31, 2024 20:05
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Incredible, would love to gross out people while eating those.
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Mar 31, 2024 20:32
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would if they were just shaped that way, would if they had mice inside, just as long as they're eatin mice
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Mar 31, 2024 20:33
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The mom and baby mouse dumpling 🥺
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Mar 31, 2024 20:45
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