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Can weird American foods count or is it limited to furrun treats?
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# ¿ Dec 23, 2022 04:18 |
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# ¿ May 14, 2024 15:40 |
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Szyznyk posted:What manner of bastardized elote is this? Chocolate elote
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# ¿ Dec 24, 2022 09:02 |
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I'm most offended at the haphazard chopping job
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# ¿ Dec 24, 2022 20:48 |
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Chrpno posted:putting the cheese flat on the hotplate, wtf Yeah that's a major amateur move
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# ¿ Dec 27, 2022 03:28 |
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# ¿ Dec 27, 2022 16:04 |
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Just smh if you think that's even potato slices in the video
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# ¿ Dec 27, 2022 21:04 |
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Why the gently caress can't I buy that in the US?!
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# ¿ Dec 30, 2022 03:05 |
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Is that just charcoal grilled fondue? Cuz hell yeah
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# ¿ Jan 2, 2023 18:52 |
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Is that mint chutney on the bread on every single one of these?
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# ¿ Jan 10, 2023 11:23 |
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Butter?!?!?!
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# ¿ Jan 11, 2023 21:59 |
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Futanari Damacy posted:Nothing should be absorbed by bread, bread should retain its dryness and integrity up to and including the point of consumption ___________________ √
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# ¿ Jan 13, 2023 17:38 |
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I'll gently caress with those candy coated fennel seeds after eating at an Indian restaurant for sure
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# ¿ Jan 15, 2023 13:38 |
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# ¿ Jan 17, 2023 05:12 |
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BigBeefCity posted:Steak tartare; usually with onions, capers, and worchestershire sauce. Delicious, but not cooked with acid or anything else at all
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# ¿ Jan 21, 2023 11:22 |
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fr0id posted:Just some of the greyest taco meat imaginable And... Carrots? Sweet potatoes? Everywhere?
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# ¿ Jan 27, 2023 11:27 |
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Bro Dad posted:there's a netflix documentary about this guy. he dips his hand in ice water to turn the meat because he was never actually trained as a chef and probably doesnt know how the normal way So he's literally the actual "this is the worst part" guy
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# ¿ Jan 29, 2023 18:08 |
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Honey syrup is my guess
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# ¿ Jan 29, 2023 18:47 |
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Hell yeah to the ruffle chips on top too
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# ¿ Jan 30, 2023 22:37 |
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I literally said "oh gently caress yeah" out loud when he unwrapped it
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# ¿ Feb 1, 2023 17:40 |
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AHH F/UGH posted:What exactly do you think Welsh Rarebit is? He means it causes nightmares
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# ¿ Feb 3, 2023 11:23 |
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They're all sandwiches tho
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# ¿ Feb 3, 2023 17:44 |
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Ok then. Is that man sitting down? Why is he at grill level in all shots?
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# ¿ Feb 6, 2023 02:21 |
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SlothfulCobra posted:The initial omelet is 2 eggs, but then he throws an additional omelet on top, and he squirts what's probably mayonnaise on it (a sauce made of egg). That could easily be like 5 eggs and then an egg's worth in butter. The mayo looking stuff is probably catupiry
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# ¿ Feb 6, 2023 17:35 |
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What is the crispy bits in the middle?
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# ¿ Feb 9, 2023 23:59 |
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It's a toast butty! But good!
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# ¿ Feb 10, 2023 00:18 |
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I'm just confused about the engineering of that lady's shirt
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# ¿ Feb 10, 2023 20:22 |
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Depending on the contents of that patty would eat more enthusiastically than the meh guy
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# ¿ Feb 13, 2023 02:16 |
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All You Can Eat posted:(dreamily) Byeah... https://www.youtube.com/watch?v=u4zw99VsoMA
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# ¿ Feb 18, 2023 14:40 |
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All You Can Eat posted:Oh! Good https://www.youtube.com/watch?v=T6W1nCokqM4
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# ¿ Feb 19, 2023 01:22 |
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"Saucy" is replacing "swarthy" as dogwhistle for "dark skinned" now I'm calling it
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# ¿ Feb 19, 2023 01:54 |
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withak posted:This is just catering.gif Right down to the complete "gently caress it" attitude
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# ¿ Feb 22, 2023 11:39 |
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Narrator: It doesn't
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# ¿ Feb 23, 2023 03:22 |
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I'm on side gently caress the oil brushing. Oh if the bun is stale already toast it like a normal restaurant. Fries I could go either way on, but more kimchi and less bland starch could alleviate the need for all that extra crap
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# ¿ Mar 11, 2023 03:52 |
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AARD VARKMAN posted:and mfer don't get me started on rice in burritos!!! Me neither because it's a crime
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# ¿ Mar 11, 2023 17:57 |
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If you fuckers read the worst pizza thread you'd know that's catupiry, not mayo
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# ¿ Mar 13, 2023 17:44 |
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My reaction was just: oh that's it huh, big crate of burnt cabbage balls.
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# ¿ Mar 14, 2023 23:14 |
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Would but his fold technique at the end is garbage. Also lol at his haunted look in the first frame
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# ¿ Mar 18, 2023 23:08 |
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Smugworth posted:Looks pretty good though Vegan translation?
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# ¿ Mar 18, 2023 23:50 |
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I assume because Korea that the filling is sugar based but I'm having a hard time not seeing it as a pocket of something like salty barbecue dry rub that'll puff out like sand when you bite into it
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# ¿ Mar 19, 2023 12:21 |
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# ¿ May 14, 2024 15:40 |
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The shreds are pastry called kadaifi and they're extremely delicious
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# ¿ Mar 24, 2023 19:56 |