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https://www.youtube.com/watch?v=zrv78nG9R04
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# ¿ Jan 8, 2023 17:16 |
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# ¿ May 14, 2024 13:54 |
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BAGS FLY AT NOON posted:I’m the li’l crab right at the beginning "Hey man get me out of here, this is between you and him, nothing to do with me."
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# ¿ Jan 8, 2023 20:56 |
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Beets? Putty looked like melted and whipped cheese.
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# ¿ Jan 11, 2023 04:49 |
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Imagine that moment when you realize that the resonant frequency of your belly matches exactly with the tempo of this bangin song.
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# ¿ Jan 11, 2023 16:42 |
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goatface posted:You need to fry it after the dunking. Throw some egg on it then too.
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# ¿ Jan 13, 2023 16:23 |
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I said "yes yes yes shibbidy dib" to someone yesterday. It was pretty bad.
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# ¿ Jan 13, 2023 17:55 |
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This Turkish gentleman is making me feel like I have not made the right choices in life.
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# ¿ Jan 13, 2023 20:46 |
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I assume you eat that by spreading it out on the table and shoving your entire face in like a hog at a trough.
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# ¿ Feb 1, 2023 17:58 |
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Strangest taco I've seen in a while.
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# ¿ Feb 4, 2023 21:56 |
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WOULD
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# ¿ Feb 10, 2023 01:35 |
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LifeSunDeath posted:https://i.imgur.com/RNdb6Nc.mp4 I want to eat all of these things.
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# ¿ Feb 10, 2023 23:57 |
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Thought that was a ghost for a sec.
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# ¿ Feb 14, 2023 02:07 |
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This is just catering.gif
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# ¿ Feb 22, 2023 04:08 |
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How do you eat cake from a wine glass?
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# ¿ Mar 3, 2023 23:37 |
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Also for a second I thought I was in the schadenfreude thread and fully expected one of those glasses to shatter and sprinkle the cake with deadly fragments.
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# ¿ Mar 3, 2023 23:56 |
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More like starchy cheese am i rite
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# ¿ Mar 9, 2023 04:22 |
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Questions: 1. Was that first layer all mayo? 2. Was the last layer all garlic? Answers don't matter, I would probably still eat it.
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# ¿ Mar 13, 2023 17:30 |
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Someone get that man a bigger grill.
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# ¿ Mar 14, 2023 00:54 |
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Smugworth posted:I could see cabbage donut holes working with a nice savory dipping sauce, maybe a remoulade I was expecting a curry or cumin sprinkle at the end.
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# ¿ Mar 15, 2023 15:17 |
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Fartington Butts posted:The splash zone Someone make an infinite looped version where stuff just keeps getting added to the sandwich.
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# ¿ Mar 15, 2023 17:16 |
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I think that baked potato might be a little too loaded. Go home baked potato, you are drunk!
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# ¿ Mar 17, 2023 04:37 |
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I challenge anyone to stop me from eating this.
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# ¿ Mar 19, 2023 01:15 |
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Fries on a burrito is one of the many hosed-up things about San Diego.
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# ¿ Apr 1, 2023 17:34 |
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Turkish food just isn’t the same without that rotund gentleman jiggling pleasantly with the catchy song.
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# ¿ Apr 7, 2023 03:38 |
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would
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# ¿ Apr 9, 2023 00:01 |
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Yes hello I would like to order one cheese suitcase and a few of whatever it was that they toasted in the hot stones.
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# ¿ Apr 10, 2023 00:09 |
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Finally, this is demonstration of a reasonable amount of sauce/dressing to put on a sandwich.
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# ¿ Apr 12, 2023 04:47 |
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I would eat that.
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# ¿ Apr 17, 2023 19:39 |
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Step 1: Pour half your batter out onto the ground.
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# ¿ Apr 20, 2023 01:44 |
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loving hell that looks amazing.
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# ¿ Apr 30, 2023 01:14 |
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what the fuk
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# ¿ May 1, 2023 05:13 |
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Maybe its a chemical that helps whatever is happening to make those eggs look hosed up?
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# ¿ May 1, 2023 23:39 |
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Wonder if it works on Spam.
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# ¿ May 3, 2023 16:39 |
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When he gets every grain of rice out of that wok.
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# ¿ May 8, 2023 00:25 |
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I'm putting that on my "tentative, but optimistic" list.
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# ¿ May 29, 2023 00:35 |
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Appears to be arts and crafts material.
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# ¿ Jul 3, 2023 06:36 |
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I think what makes that a Real German Kebab is the specialized electric meat shaving tool.
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# ¿ Jul 4, 2023 23:42 |
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I would prefer to not eat a tuna kebab.
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# ¿ Jul 8, 2023 16:00 |
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I wonder if that is a special traditional lung-cooking table? Or just the table that was convenient.
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# ¿ Jul 10, 2023 20:56 |
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# ¿ May 14, 2024 13:54 |
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Lmfao @ “the” Texas
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# ¿ Jul 23, 2023 02:23 |