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love a cabbage, one of the staple things i always have at home and wind up adding to a meal on a whim a lot
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# ¿ Mar 8, 2023 13:39 |
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# ¿ May 9, 2024 13:30 |
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Sagebrush posted:i like coriander seed a lot. good flavor. i have some reservations about the cilantro soap gene stuff. the popular nature article from 2012 is, i assume, decent, but ultimately it was done by people at 23andMe, frames a lot of the data in terms of the continents of your ancestry, and the claimed link is on the level of "if you have two copies of gene xyz there's a 15% chance you don't like cilantro, while if you have zero there's a 11% chance you don't like cilantro". this is hardly a scientific takedown, but, eh, can they possibly have adjusted for confounding factors to a point where this is something to believe in? e: (not that it matters much of course, just echoing your "i ate it a lot and now i'm fine with it")
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# ¿ Mar 9, 2023 10:00 |