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distortion park posted:
i love comte
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Apr 27, 2023 07:18
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| # ? May 9, 2024 00:31 |
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love myself some Morbier from times to times but also Tomme de Montagne and Saint Marcelin
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Apr 27, 2023 14:05
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st agur is real good imo
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Apr 27, 2023 14:06
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i quite like a nice port salut, fun and fruity and goes with anything you could imagine ever eating with cheese
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Apr 27, 2023 14:08
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Apr 27, 2023 14:12
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Not entirely on topic but wanted to throw a shout out to cheese’s best friend: sodium citrate
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Apr 28, 2023 05:32
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take it to the sodium citrate thread 
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Apr 28, 2023 05:37
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You can’t post cheese sauce and not expect sodium citrate to come up.
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Apr 28, 2023 06:51
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distortion park posted:
That looks really good and I want to ask an embarrassing cheese question to the cheese club: are you supposed to eat the rind? I always eat around it but are some edible?
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Apr 28, 2023 07:42
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if you're a dog they're all edible if not it depends, generally soft cheese rinds are edible, hard ones are too tough to be pleasing (except for like supermarket cheeses). sometimes the rind will have a different taste vs the body, particularly if it's a washed rind (taleggio, morbier etc) which you'll just have to taste to find out if you enjoy it. don't eat wax if the cheese comes wrapped in that!
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Apr 28, 2023 08:13
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don’t tell me what not to eat
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Apr 28, 2023 08:24
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distortion park posted:if you're a dog they're all edible Thank you, I’ll give the rind a try next time I’m eating a soft cheese
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Apr 28, 2023 08:32
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yeah for like brie it's good to eat the rind. definitely a different texture, kind of mushroomy almost. there's also ones with paper rinds, probably don't eat those either.
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Apr 28, 2023 15:14
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Eeyo posted:yeah for like brie it's good to eat the rind. definitely a different texture, kind of mushroomy almost. debatable. i do not care for the rind whatsoever and do my best to avoid it
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Apr 28, 2023 15:23
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I do not like the Brie rind much, it’s kinda gritty sometimes at least on the low tier Brie I tend to buy
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Apr 28, 2023 15:40
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Brie rinds should be fine unless it's like super stale or some weird style. I'd expect especially the supermarket ones to be completely fine, how do you even remove it anyway without losing half the cheese?
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Apr 28, 2023 16:24
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distortion park posted:Brie rinds should be fine unless it's like super stale or some weird style. I'd expect especially the supermarket ones to be completely fine, how do you even remove it anyway without losing half the cheese? I scraped it out of the middle with a knife
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Apr 28, 2023 16:40
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once I was with a dude and he spent like ten mins searching thru all the cheese at the supermarket looking for one that was expired so he could get it for cheap and finally he found one and when we got home he opened it and it was moudly. for once it wasn't me who was the fuckkn idiot
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Apr 28, 2023 16:41
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echinopsis posted:. for once it wasn't me who was the fuckkn idiot this is a good feeling maybe the best
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Apr 28, 2023 17:03
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echinopsis posted:once I was with a dude and he spent like ten mins searching thru all the cheese at the supermarket looking for one that was expired so he could get it for cheap and finally he found one and when we got home he opened it and it was moudly. for once it wasn't me who was the fuckkn idiot isnt all cheese mouldy
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Apr 29, 2023 09:11
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Qtotonibudinibudet posted:isnt all cheese mouldy no. blue cheese obviously. and some rinds. but the cheese itself, no. much of it is fermented, yes, but not by moulds.
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Apr 29, 2023 10:27
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Qtotonibudinibudet posted:isnt all cheese mouldy no some cheese like ricotta and mozz aren't at all and even amongst fermented cheese, there's clearly unwanted fungus that can flourish
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Apr 30, 2023 11:11
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May 2, 2023 11:19
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echi . .. thank you
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May 2, 2023 22:12
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🫶
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May 3, 2023 00:07
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Is that some sort of vegan cheese?
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May 3, 2023 02:38
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cheese with threatening auras
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May 3, 2023 02:40
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my harmless cheese is raising a lot of questions answered by my cheeses name
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May 3, 2023 02:41
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ADINSX posted:Is that some sort of vegan cheese? poo poo I didn’t even realise shoulda clued onto the fact it was shredded in a baggie like as if it was weed
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May 3, 2023 07:08
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one day i will buy a wheel of cheese and roll it home
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May 3, 2023 10:26
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the cheese is within you
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May 3, 2023 11:57
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echinopsis posted:poo poo I didn’t even realise lol they don’t sell preshredded cheese in nz?
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May 3, 2023 12:03
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well yeah but I've never seen any marketed up front like that, without perhaps some naturally formed cheese cubes they were shredded from
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May 3, 2023 12:47
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like this one some rustic chopping board. big chunks of cheddar in the background. now thats what I called greated cheese vol. 69
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May 3, 2023 12:48
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brits don't understand how cheese works https://www.youtube.com/watch?v=dtvG9XDtjv4 you're supposed to eat it, idiots
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May 3, 2023 13:27
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Zlodo posted:brits don't understand how cheese works first one to the bottom gets to eat it, thats the whole point
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May 3, 2023 16:25
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Zlodo posted:brits don't understand how cheese works At 2:25 someone at the bottom totally clotheslines a guy coming down
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May 3, 2023 17:08
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fart simpson posted:vegan cheese ya do mix the cheese with a bit of olive oil and it melts just fine
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May 3, 2023 19:31
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greated cheese
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May 3, 2023 22:28
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| # ? May 9, 2024 00:31 |
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Captain Foo posted:greated cheese
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May 3, 2023 22:43
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