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we have a thread for hating samsung appliances so if they get mentioned here I believe that’s a 6r
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Jul 8, 2023 01:04
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git apologist posted:the house i bought six years ago has the best oven ui I’ve ever used and it’s my oven!!! we had a different oven but it was f&p and looks like offered similar functionality. anyway I was reading the manual and as an example meal for the function "fan grill" it had a roast... and I was like wtf but I tried it, cooked on bottom of oven with fan grill and drat that's the only way going foward
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Jul 23, 2023 13:44
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mediaphage posted:ya convection takes care of all the worst parts of consumer ovens imo, usually the uneven baking and temperatures. plus it also helps dry out the surface of some meats which is a plus for sure, which is why fan bake is a thing.. but fan grill, or in american "fan broil", never made sense to me to do a big meat roast.. until I tried it and it was such an excellent result git apologist posted:...woah this is not an elaborate hoax I pronise
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Jul 25, 2023 02:01
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always use a meat thermometer especially if its something like pork that you wanna make sure is definitely cooked but the fan "broil", and tbc you'd put the meat in the pan on the bottom of the oven, always made for a great finish on the meat but never like, dried out the bottom or whatever, and it wasnt until I did this that I saw the benefit my mum makes a gravy from the crusted up meat juices on the bottom of the pan lol which this method wouldn't help Deep Dish Fuckfest posted:i was gonna say something like "it'll make the whole thing dry!" tbf if someone had suggested to me to cook a roast like this I'd think they were a moron, and people look at my like one when I tell them to, but it was the manual for the oven I got this idea from, may not have tried it otherwise
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Jul 25, 2023 03:05
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lol people look at you like yoi're a moron
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Jul 25, 2023 03:06
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