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Salt Black pepper Cumin Red pepper flakes Smoked paprika Oregano Garlic powder Thyme Tony’s or equivalent Cajun seasoning Chupacabra blend if I’m grilling / chili powder (or dried chilis to make a blend) for other Recently I learned I can get away with eyeballing all spices except sage. I over-saged a wild rice casserole and now I’m extremely sensitive to it.
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Sep 28, 2023 17:05
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| # ¿ May 12, 2024 20:00 |
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