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reiterating the posters who said shop frequently (if you can) and realize there’s a learning curve as to what and how much to buy. I always keep onions, carrots, celery and bell peppers for veg, I buy mushrooms, potatoes, etc. when I need them. cans of beans in the pantry, maybe corn and peas but I like those better fresh. broccoli, asparagus, brussel sprouts, green beans, zucchini I buy the day or day before I cook them. always have garlic and garlic powder on hand, also the minced garlic that you keep in the fridge. and a block of fresh Parmesan cheese, freshly grated is a huge step above the store bought cellulose stuff.
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# ¿ Nov 10, 2023 15:25 |
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# ¿ May 16, 2024 23:59 |
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redshirt posted:How often do y'all cook using a recipe? I almost never do. every once in a while, when i want to try something new, otherwise i just cook the stuff i know how to cook and maybe tweak it a bit to see if i like it better. finding your own way to make something is fun. but again if i've never cooked something then i google recipes and try a few
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# ¿ Nov 10, 2023 23:05 |
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# ¿ Nov 11, 2023 03:43 |