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If you're only cooking for yourself, use it as a time to experiment with the extra ingredients instead of wasting them. Find out which flavours and textures go well together. Recipes are a good place to start but with practice you can make a decent meal with what you have lying around.
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# ¿ Nov 10, 2023 11:06 |
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# ¿ May 16, 2024 11:29 |