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Thirteen Orphans
Dec 2, 2012

I am a writer, a doctor, a nuclear physicist and a theoretical philosopher. But above all, I am a man, a hopelessly inquisitive man, just like you.
I use a rice cooker and do the “first joint first finger” method of making sure I put the right amount of water in (I usually eat sushi rice). I have to switch to brown rice; is there a different technique for how much water I’ll need?

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Thirteen Orphans
Dec 2, 2012

I am a writer, a doctor, a nuclear physicist and a theoretical philosopher. But above all, I am a man, a hopelessly inquisitive man, just like you.

Anne Whateley posted:

:sigh: What’s a matta rice?

I dunno, what’s a matta with you?

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