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Calrose: good rice or goodest rice?
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# ¿ Dec 9, 2023 22:37 |
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# ¿ May 21, 2024 15:40 |
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There is "Mexican Saffron" which is the pestle of marigolds, gets good color, and you could use 2 teaspoons of. Maybe they mean that.
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# ¿ Dec 19, 2023 07:31 |
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Dino I wanted you to know that I decided to live on the wild side this week. Instead of buying Calrose I bought some medium grain us grown Korean rice.
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# ¿ Dec 28, 2023 03:08 |
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dino. posted:Frazz: I salt all my starches while cooking, rice included. That’s a matter of personal opinion. If your grannies or dad or mom did it different, I’m not about to get into an argument about it. However, I tend to prefer salted food. But have you tried this with vegeta?
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# ¿ Mar 20, 2024 08:17 |