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I homebrew exclusively using weird fruits people likely havent combined before A current favorite is jackfruit and cape gooseberry, it tastes like a sour berry heavy fruit punch
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# ¿ Jan 15, 2024 17:31 |
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# ¿ May 9, 2024 22:48 |
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caspergers posted:Are you making specifically beer or some kind fermented fruit drink? Cider, because while I appreciate beer, I am also much too lazy to cook something for an hour within like 5 degrees of optimal, then chill it as fast as possible, then ferment it. I'd rather just wash/crush/deseed things and throw em in a jug with water, sugar, and yeast.
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# ¿ Jan 16, 2024 04:40 |