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What are you eating and making for the Super Bowl?
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Feb 8, 2024 23:34
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a hamburger
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Feb 9, 2024 00:58
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So far: -8 lbs of chicken wings -Jalapeno poppers, both with and without a bacon wrap. -Caprese sliders -Assorted cookies, chips and dip -Two themed cocktails (one for the Chiefs, one for the Niners, at this point pending) -Two mocktails (one raspberry/blueberry with basil and sparkling water, another that's essentially a virgin mojito)
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Feb 9, 2024 01:24
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Gatts posted:What are you eating and making for the Super Bowl? Some sleep.
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Feb 9, 2024 02:06
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This is the beer dip recipe I post here every few years when I remember and it has a great effort to taste ratio - 2 bricks of cream cheese, let it sit out a bit to soften 2 cup package of shredded cheddar 1 packet of Hidden Valley Ranch mix (I use the dressing packet, NOT the dip packet but I don't know what the difference is) Some beer (1/3 cup? I just pour an appreciable amount and drink the rest) Drop everything in a bowl and give it a good mix. Refrigerate for a bit or overnight so the essences are well blended. This comes out as a firm dip so I like a thick sturdy vessel, I usually reach for the Flipside pretzel crackers.
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Feb 9, 2024 02:14
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red hamburger [for team]
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Feb 9, 2024 02:58
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Gatts posted:What are you eating and making for the Super Bowl? Same thing as every year for the last 25. Party sized bag of peanut m&ms
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Feb 9, 2024 03:07
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I'm ordering in barbecue.
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Feb 9, 2024 11:20
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Excellent timing on the thread. I'm actually curious if anyone could share a solid slow cooker queso setup? It doesn't have to be fancy, I just don't trust these mommy blogs with recipes pushed to the top of searches.
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Feb 9, 2024 11:25
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Vincent Van Goatse posted:I'm ordering in barbecue. great minds
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Feb 9, 2024 15:37
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TheKingslayer posted:Excellent timing on the thread. I'm actually curious if anyone could share a solid slow cooker queso setup? It doesn't have to be fancy, I just don't trust these mommy blogs with recipes pushed to the top of searches. My go-to is the simple Rotel + Velveeta combo, I think it's two cans per brick but the recipe should be on the Velveeta box.
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Feb 9, 2024 18:23
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I wanted to get dim sum before the game but apparently it's Chinese New Year so that might be a horrifying option. During the game would be a potluck so who knows what's going to be there except my sexy veggie tray (w/ blue cheese and hummus because ranch is for garbage humans).
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Feb 9, 2024 18:35
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prunes are a good snack
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Feb 9, 2024 18:43
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TheKingslayer posted:Excellent timing on the thread. I'm actually curious if anyone could share a solid slow cooker queso setup? It doesn't have to be fancy, I just don't trust these mommy blogs with recipes pushed to the top of searches. 3/4lb White American Cheese 1/4lb Pepper Jack 1 can Rotel It's basically just a better version of Velveeta + Rotel (which also gets the job done)
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Feb 9, 2024 19:28
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I'm making these https://www.vindulge.com/smoked-jalapeno-poppers/
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Feb 9, 2024 19:43
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MikeRabsitch posted:My go-to is the simple Rotel + Velveeta combo, I think it's two cans per brick but the recipe should be on the Velveeta box. Shrimpy posted:3/4lb White American Cheese I gotta say, it's stellar both pieces of cheese dip advice I got so far came from folks with Green Bay AVs.
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Feb 9, 2024 19:47
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TheKingslayer posted:Excellent timing on the thread. I'm actually curious if anyone could share a solid slow cooker queso setup? It doesn't have to be fancy, I just don't trust these mommy blogs with recipes pushed to the top of searches. https://www.youtube.com/watch?v=JMw4Q1RMD6I https://www.youtube.com/watch?v=3HyqLEoP1q4 you can make both of these in the slow cooker or transfer it to the slow cooker where it'll hold well. the first uses roux as the stabilizer - if you want to go even easier than that (but a step above velveeta) the second simulates processed cheese with a combo of evaporated milk (do not use sweetened evaporated milk) + cornstarch + cheese, which can be subbed out for basically anything that melts remotely well https://www.seriouseats.com/how-to-use-cornstarch-and-evaporated-milk-to-make-stable-emulsion-cheese-sauce Borsche69 fucked around with this message at 03:06 on Feb 10, 2024 |
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Feb 10, 2024 03:04
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Here's two recipes for ultra-crispy smoked/grilled chicken wings. You're welcome. Serious Eats Oven-Fried Wings https://www.seriouseats.com/the-best-buffalo-wings-oven-fried-wings-recipe (You can smoke and grill these instead of doing them in an oven. Smoke them at like ~400°-450° for 35 to 50 minutes, pull them, and then direct grill them for about 5 to 10 minutes to finish and crisp them up. You can do everything up through the smoking step several days in advance, but you have to let the wings sit at least 8 hours before smoking.) Hey Grill Hey Smoked Chicken Wings https://heygrillhey.com/crispy-smoked-chicken-wings/ (Doesn't require advanced prep a day ahead of time like the Serious Eats recipe does, but also doesn't let you do a bunch of the work in advance and just slap 'em on the grill whenever it's time to eat (or maybe it does? I've never tried this recipe but I should experiment with doing the smoking in two stages a day or two apart).) I. M. Gei fucked around with this message at 05:04 on Feb 10, 2024 |
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Feb 10, 2024 04:53
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I. M. Gei posted:Here's two recipes for ultra-crispy smoked/grilled chicken wings. You're welcome. And with that will go celery sticks and additional chips and dips.
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Feb 10, 2024 17:25
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Wife have requested chicken wings which I realize I've never actually made myself, so thanks for the recipes.MikeRabsitch posted:This is the beer dip recipe I post here every few years when I remember and it has a great effort to taste ratio - I still have this written down in a text file on my computer somewhere from all those years ago, good looking out.
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Feb 10, 2024 19:56
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I am going to make a huge thing of nachos.
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Feb 10, 2024 19:58
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MikeRabsitch posted:This is the beer dip recipe I post here every few years when I remember and it has a great effort to taste ratio - I was asked to bring a dip to Sundays party so this is awesome timing and I’m absolutely stealing this. Thanks! Edit this is prob a stupid question but does the beer type matter? Amy Pole Her fucked around with this message at 20:02 on Feb 10, 2024 |
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Feb 10, 2024 19:59
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grits
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Feb 10, 2024 21:06
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Amy Pole Her posted:I was asked to bring a dip to Sundays party so this is awesome timing and I’m absolutely stealing this. Thanks! Yes, definitely. That recipe was made with a flavorless rice beer in mind. If you use a heavy porter or stout it'll be an off color gross mess (and I absolutely love dark malty beers).
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Feb 10, 2024 21:54
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Guido Merkens posted:grits grats
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Feb 10, 2024 22:04
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Amy Pole Her posted:I was asked to bring a dip to Sundays party so this is awesome timing and I’m absolutely stealing this. Thanks! FWIW I usually use Ales in cooking, has been flavour but not over powering. I find lager ends up a bit weak tasting.
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Feb 10, 2024 22:57
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i will be bringing cans of pepsi zero sugar and trader joes snickerdoodle cookies to the super bowl party i'm going to
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Feb 10, 2024 23:00
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Going to do my usual. Pizza with pepperoni, bacon and some kinda veggie depending on what my dad and I agree on. Usually have some Doritos or some other chips as a warm-up snack, and my mom'll have something liked cupcakes or cookies as dessert for the second half. Sister and sis-in-law are coming over too to exchange presents since we didn't meet over Christmas break. No idea if they'll be bringing anything.
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Feb 11, 2024 00:30
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And for the Puppy Bowl I'm having leftover teppanyaki because my family went there for my sister's birthday this evening. So much food...
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Feb 11, 2024 01:26
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Dry rub wings are the poo poo. If you have an air fryer do them according to it's directions and then toss in this: https://chickenvibes.com/dry-rub-chicken-wings-recipe/ Only thing I do different is instead of a bullion cube I use a Herb-Ox chicken bullion packet, which is used in a lot of BBQ recopies for various reasons. After you toss in the dry rub throw the wings on a HOT grill and cook until they have some nice charred marks on them. I suggest keeping the lid open which is unusual but if you aren't careful poo poo will burn fast. Make some home-made blue cheese dressing and enjoy!
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Feb 11, 2024 02:00
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i am going to eat a small bowl of rice and think upon my many personal character flaws
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Feb 11, 2024 06:13
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C. Everett Koop posted:i am going to eat a small bowl of rice and think upon my many personal character flaws ganbare
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Feb 11, 2024 07:33
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I expected to be elsewhere so I have no food or party plans. I'll be having left over chicken and dumplings or frozen Costco pizza with boxed brownies.
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Feb 11, 2024 08:26
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Nachos with thinly sliced carne asada
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Feb 11, 2024 16:12
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The key to crispy chicken wings is to S&P them at least an hour beforehand, the longer the better. I put together a team and experimented for a year to find the best chicken wing techniques, and the top thing we found is getting that S&P in there to really blister the skin.
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Feb 11, 2024 18:08
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this super bowl is so meh i'll probably be eating rear end by 2nd quarter 
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Feb 11, 2024 18:12
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20 Blunts posted:this super bowl is so meh i'll probably be eating rear end by 2nd quarter your own?
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Feb 11, 2024 18:19
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Silly Burrito posted:your own? Are you gonna have burritos today? 
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Feb 11, 2024 18:31
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I said come in! posted:Are you gonna have burritos today? nope, we normally have food but we're leaving for a family vacation at 3 in the morning, no party for us this year
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Feb 11, 2024 18:32
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| # ? Apr 27, 2024 20:22 |
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Gonna make my signature guac
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Feb 11, 2024 18:46
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