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How do you guys feel about deep fried mushrooms or zucchini as a burg side?
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# ? Mar 11, 2015 04:44 |
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# ? May 14, 2024 04:35 |
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Homemade chips need more love. The crispier the better. Anyway if you're in Charlotte or Denver (don't ask me why those two), check out Bad Daddy's Burger Bar. They're legit. http://baddaddysburgerbar.com/ It's all good, though don't ask me if the salads are decent I have no loving clue. Only thing I didn't like was the buttermilk fried bacon, which sounds like a decent idea in theory but didn't work out at all. But otherwise, it's concrete there.
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# ? Mar 11, 2015 04:47 |
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I remember one time when I was a teenager i was at Applebees with the crew. Ordered my usual cowboy burger. Food takes forever to come out and i end up having to use the restroom. I come back and from a distance see the food on the table, loving yes. Get there, sit down, and as i am about to dig in, i realize that my cowboy burger was missing at least one critical component. There was no god damned burger pattie on it. I automatically assumed sabotage but my friends were pretty convincing about saying they didnt gently caress with it. Took another 10 minutes to finally get my god damned burg on. Iirc, the waitress didnt even seem all that surprised, or amused at least..
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# ? Mar 11, 2015 04:47 |
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Applebees sucks. I'm sorry they have also wronged you.
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# ? Mar 11, 2015 05:22 |
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i'm not really seeing anything in the future that deep fried mushrooms won't make better you got my +
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# ? Mar 11, 2015 05:40 |
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This is the Wu-Tang Style burger from The Butcher's Club's secret menu in Hong Kong.
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# ? Mar 11, 2015 06:47 |
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Sliced single grilled, marinated portabella mushroom as a layer on a burger with swiss, caramelized onions, and what kind of bun? Brioche? poo poo does a whole portabella even work? Or does it gently caress the flavor all up.
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# ? Mar 11, 2015 07:03 |
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Dandywalken posted:Sliced single grilled, marinated portabella mushroom as a layer on a burger with swiss, caramelized onions, and what kind of bun? Brioche? mushrooms are real wet even when they are cooked so it's gonna make the bun wet. Old Dirty Cumburgs posted:
does this have noodles?
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# ? Mar 11, 2015 07:22 |
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# ? Mar 11, 2015 08:59 |
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Dandywalken posted:Will call it "The Penance Burg". I'll be absolved of sins with every bite. Substitute turkey for burg? http://www.urbandictionary.com/define.php?term=Sinners%20Sandwich
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# ? Mar 11, 2015 10:36 |
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C. Everett Koop posted:Homemade chips need more love. The crispier the better. I heartily agree. Home made chips with some sort of homemade sauce to dip them in owns.
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# ? Mar 11, 2015 13:11 |
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Jehde posted:All forms of deep fried potato are good, but waffle fries are the best. gently caress. Yes. The place right down the street from me (it's a bar but the food owns) has amazing waffle fries. Also goddamn good burgs menu pic is kinda meh, they look way better when you actually get them
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# ? Mar 11, 2015 13:50 |
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Just caught up in here from page 24 idly during smoke breaks at work. Time to burg after I get off today. E:Ahhh forgot I gotta work in my resume and shave my head after work. Hopefully I'll still have time to get a burg at the bar across the street maybe. Honky Dong Country fucked around with this message at 15:55 on Mar 11, 2015 |
# ? Mar 11, 2015 15:39 |
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Avernus posted:Just caught up in here from page 24 idly during smoke breaks at work. Time to burg after I get off today. lol you asked for tougher moderation in gbs 2.1 and got probated for it the system works
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# ? Mar 11, 2015 19:23 |
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Fetus Tree posted:lol you asked for tougher moderation in gbs 2.1 and got probated for it lol
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# ? Mar 11, 2015 20:00 |
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wow that's easily one of the best 6 hours i've ever seen.
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# ? Mar 11, 2015 20:36 |
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Sweet Tea posted:
It doesn't
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# ? Mar 12, 2015 00:38 |
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the secret... wu tang.. burger?? the wu tang secret.. burger?
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# ? Mar 12, 2015 00:45 |
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Good Cheeseburger Aint Nothin' To gently caress With Good Cheeseburger Aint Nothin' To gently caress With Good Cheeseburger Aint Nothin' To gently caress With
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# ? Mar 12, 2015 00:53 |
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Fetus Tree posted:lol you asked for tougher moderation in gbs 2.1 and got probated for it Yeeeah made an ill-advised lovely post in a thread I prolly should've known better than to gently caress with. Lesson learned. As for burgin': It went good and bad. My bar dropped a burg I was diggin' on lately. Kinda sucked but I went with my backup instead. 1/4 lb. beef patty with cheddar, bacon, mustard, ketchup, pickle, and onion. I'm not really big on the mayo school of burgs. Too dark to take a picture without flash at the bar like a weirdo though. Honestly you could prolly find what my burger looked like with a Google search of those ingredients. Sorry guys, I'll post burgin' pictures next time I make some at home.
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# ? Mar 12, 2015 02:12 |
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is it mayo? what's the tape worm looking poo poo on that wu tang burger?
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# ? Mar 12, 2015 02:27 |
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Sweet Tea posted:is it mayo? what's the tape worm looking poo poo on that wu tang burger?
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# ? Mar 12, 2015 02:29 |
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Chinatown posted:Good Cheeseburger Aint Nothin' To gently caress With Put a patty on a loving stove and let that poo poo sit there for like a half hour. Take it off and stick it in your mouth slow like ssssssss
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# ? Mar 12, 2015 02:49 |
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Ron Jeremy posted:Put a patty on a loving stove and let that poo poo sit there for like a half hour. Take it off and stick it in your mouth slow like ssssssss
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# ? Mar 12, 2015 02:52 |
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I'm not sure Method Man is someone you want to take cooking advice from.
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# ? Mar 12, 2015 02:54 |
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I will take one of the Old Dirty Bastburgs, please. What? Yes. Live and uncut. Thank you.
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# ? Mar 12, 2015 02:54 |
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Big Beef City posted:I will take one of the Old Dirty Bastburgs, please. Just bring me the cow and half a dozen beers. I'll cut off what I want from it, stuff it in a bun, and ride the rest home.
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# ? Mar 12, 2015 03:03 |
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GET MY BELT SON fucked around with this message at 14:24 on Mar 12, 2015 |
# ? Mar 12, 2015 07:02 |
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would, ad infinitum
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# ? Mar 12, 2015 07:02 |
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Unlike my namesake, when it comes to burgers, I do NOT like it raw
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# ? Mar 12, 2015 09:28 |
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# ? Mar 12, 2015 09:35 |
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Are those burgers what they feed you and feed you after your rear end in a top hat gets sown up?
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# ? Mar 12, 2015 09:49 |
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Dude, Jack in the Box Buttery Jack Bacon Swiss burger is, though perhaps one of the more unhealthy things I've eaten recently, certainly one of the tastier.
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# ? Mar 12, 2015 10:26 |
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Bip Roberts posted:Are those burgers what they feed you and feed you after your rear end in a top hat gets sown up? I won't say its impossible. They might also pick a hamburger and WILD STYLE fries from Caliburger. Caliburger is essentially an Asian In-and-Out. They really want to convey that this is a California burger chain, complete with west coast hip-hop and pop music videos playing on the large TVs, and sun-and-surf decor, but it doesn't exist outside Asia. Unlike American fast food joints, they serve bourbon milkshakes and mixed drinks. Dece burg, but try the Wild Style Fries. Melted cheese, wild sauce (thousand island), and grilled onions. poo poo is too good to be allowed, and my weak will is saved by the fact that it's an hour across town, so I get a good walk in for my sins.
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# ? Mar 12, 2015 10:28 |
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that looks great.
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# ? Mar 12, 2015 10:55 |
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holy poo poo my drunk rear end hosed those img tags up fixed nlw
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# ? Mar 12, 2015 14:25 |
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drat burger thread got big yo
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# ? Mar 12, 2015 14:40 |
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sometimes when life gets you down all you need is a good burg to show you things will be alright
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# ? Mar 12, 2015 14:41 |
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also I'm really digging the spinach on burgs instead of lettuce
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# ? Mar 12, 2015 15:10 |
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# ? May 14, 2024 04:35 |
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Speaking of Asian In-n-Out clones, here's Cry Cheeseburger in Korea:
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# ? Mar 12, 2015 15:29 |