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Rigged Death Trap posted:I had a Bennigan's Monte Cristo once. We live so we can experience the sandwich again and again. I certainly don't regret eating it.
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Apr 15, 2015 22:09
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cowboythreespeech posted:so I found this Some kind of lower-quality smörgåstårta?
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Apr 15, 2015 22:14
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The purple is probably sauerkraut and due to the presence of what appears to be chopped up liver sausage and pickles I'm going to guess it's either slavic or from the American rust belt. It sort of bares slight resemblance to a Tramezzino, but without all the things that make those good.
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Apr 15, 2015 22:25
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I'm right now eating this: Sandwich with lard and sour pickle Although this combination I'm really afraid to try  Baked bread with lard, pickle, large amount of cheese and garlic sauce.
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Apr 15, 2015 22:30
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canis minor posted:Although this combination I'm really afraid to try Isn't that just regular old heartland garlic bread, but with pickles on it for some reason?
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Apr 15, 2015 22:32
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 I'm ashamed to be related to these people. 
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Apr 15, 2015 22:58
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cowboythreespeech posted:so I found this Look up 'smörgåstårta'. it's Swedish for 'sandwich cake'. served at work related events, old people birthdays and funerals. Most common version has shrimp, smoked salmon and eggs. Mayonsaise, lots and lots of mayonaise. The frosting is plain cream cheese.
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Apr 15, 2015 23:00
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Still waiting for someone to unravel the mystery of crointing....
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Apr 15, 2015 23:05
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axolotl farmer posted:See the sticker in the upper right corner? Sodexo. Oh, those assholes! They walked out of a contract at my university because they deemed it 'not profitable enough', and left all the food to rot after shutting off the freezers and fridges when they left with a few day's notice. Good riddance, their food sucked anyways and was horribly overpriced. The new company that took over is much better, but I don't know what they're called. With Sodexo, I could get a tuna , egg salad, or ham sandwich on dry wonderbread for the same price as a "Tuscan grilled cheese" which is mozzarella, roasted red peppers, portobello mushrooms and pesto on marbled rye with these new guys. They even accept Tim Horton's gift cards for anything they sell, which is something every student here has as a gift from somebody in their lives  Chard posted:Still waiting for someone to unravel the mystery of crointing.... Urban Dictionary posted:Croint Don't overthink it, it's just weed, dude. SulfurMonoxideCute has a new favorite as of 23:18 on Apr 15, 2015 |
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Apr 15, 2015 23:12
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Chard posted:Still waiting for someone to unravel the mystery of crointing.... I'm not buying the "crusty weed" explanation CrashCat has a new favorite as of 23:23 on Apr 15, 2015 |
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Apr 15, 2015 23:19
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Chard posted:Still waiting for someone to unravel the mystery of crointing....
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Apr 15, 2015 23:22
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From the Awkward thread
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Apr 16, 2015 02:06
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Wasabi the J posted:All of the Gaki no Tsukai Absolutely Tasty series belongs in this thread (warning, Reddit); it even occasionally has some kick-rear end recipes that happen to work, like Tanaka's edamame-beer rice, which my fiance and I make all the time now. I like watching them get hit on the rear end by kendo sticks as they scream in pain and try not to laugh.
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Apr 16, 2015 02:44
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ACES CURE PLANES posted:Is this a weird thing? Literally every christmas, thanksgiving, and any other major holiday dinner where annoying relatives come over and eat all your food I've been to has had buttered peas or corn. For like three decades. Is this another case of the midwest skewing my perspective? Picnic Princess posted:Don't overthink it, it's just weed, dude.
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Apr 16, 2015 05:36
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Hog meal sounds about right though.
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Apr 16, 2015 06:29
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Gridlocked posted:I like watching them get hit on the rear end by kendo sticks as they scream in pain and try not to laugh. NO LAUGHING SERIES isn't anti-food porn related, and kinda starts to drag on in the fifth or sixth hour (it's usually shown over the course of a week or two for the new year).
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Apr 16, 2015 09:33
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Tiggum posted:I think it's the fact that they're canned peas/corn that's the problem? I don't know though, I've never eaten canned peas or corn so I don't know if they're terrible or not. Dude. It's redneck logic, don't try to overthink it. Rednecks love terrible poo poo and are proud of their love of terrible poo poo. "Aw hay-ell, we ain't gonna roll no fancy blunts, we're crointin'!" would not be a thing I would be surprised to hear from my neighbors. It's like they think that putting any effort into something is a sign of being a "Day-um weak rear end pussy human being!" These people literally love how much they suck. That being said, it looks like this cowboythreespeech posted:so I found this Is a far inferior version to this https://www.youtube.com/watch?v=aYBkDxao3wg Also, Tiggum, what magical wonderland are you from where you've never had to eat canned veg? 
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Apr 16, 2015 10:40
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PeachHat! posted:
Laughing and agreeing with this way too much. I now imagine Tiggum as some strapping Norweigan or somesuch lad who delights in eating beets straight from the soil and frolicking around fields while eating a chunk of goat's milk cheese,.... Either that or an aspie fiend who has grown up on chicken nuggets and those disturbing crinkle cut french fries you get in the freezer section. I always got a kick out of Potted Meat Food Product. At least the name sort of tells you that it's barely food, it's a product! But, if you're a starving idiot, it can really pack a load of needed calories. And sodium. And weird pinkishness. And,....Oh god it's smooth and creamy...... http://en.wikipedia.org/wiki/Potted_meat_food_product I have a can of this stuff sitting on top of my fridge. It's unlabeled. And has a school teacher's glass and brass bell on top of it. I have dared many brave adventurers to test the mystery can, but so far nobody dares to imbibe in the great pink mystery sludge,....*Woooo spooky crazy mage sounds* I suck at being a human who is able to feed myself on a regular basis, so I eventually wound up not eating for four or five days at one horrid point in my life and noticed that my food options were a can of sardines from 1989 (it was 2006,....) or one of two cans of Potted Meat Food Product! Yaaay!! I ate it spread on a box of two month old triscuits that I randomly found laying around,.. I tried to think of amusing scenarios where a can of that weird sludge would be massively appreciated, and my first thought was Russians, especially in Ww2, I like reading about different military's rations and MRE's and whatnot, and Russia has some pretty...."Interesting" MRE's. But if you're some dude sitting in some cold as gently caress place and need energy, they're fatty as all hell and useful. Just hope you can remotely warm it up, if not, meat fat ice cream! And I'm kind of hoping that Ensign Expendible or whatever his name is will show up, if he has any knowledge about Russian rations. I know he's certainly knowledgeable about all sorts of random aspects of military stuff. Naganted has a new favorite as of 12:38 on Apr 16, 2015 |
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Apr 16, 2015 12:34
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The best I've heard of MREs is "That name contains three lies".
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Apr 16, 2015 12:58
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Hijo Del Helmsley posted:The best I've heard of MREs is "That name contains three lies". It's fun to bitch about how bad MRE's are, but they are actually pretty loving decent for being a long-shelf-life food product. Some of the new ones are actually loving tasty and I ALMOST look forward to eating them (love me some Southwest Beef and Black Beans, or Mexican Style Chicken Stew!)
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Apr 16, 2015 13:43
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PeachHat! posted:Also, Tiggum, what magical wonderland are you from where you've never had to eat canned veg? One where supermarkets exist? I eat canned tomatoes all the time, but most fruit or vegetables I get either fresh or frozen (peas and corn almost always frozen). I've seen canned vegetables in supermarkets, but I've never eaten them. 
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Apr 16, 2015 14:45
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Hijo Del Helmsley posted:The best I've heard of MREs is "That name contains three lies". See also: Old German Premium Lager It's only one of those things
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Apr 16, 2015 15:26
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Tiggum posted:One where supermarkets exist? I eat canned tomatoes all the time, but most fruit or vegetables I get either fresh or frozen (peas and corn almost always frozen). I've seen canned vegetables in supermarkets, but I've never eaten them. My parents fed me only the rarest caviar as a child. Canned corn is better than frozen corn. Much better texture.
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Apr 16, 2015 15:38
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Seriously, out of all the things in the world, canned veg is pretty solid. Frozen is kind of a chore and never seems to taste right, but canned stuff is just fine. Convenience isn't a sin, yo.
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Apr 16, 2015 15:46
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Frozen veggies can taste pretty good if properly steamed.
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Apr 16, 2015 15:55
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The Ferret King posted:My parents fed me only the rarest caviar as a child. Never would have guessed, because we grew our own. What we didn't grow, we bought frozen. I think I always assumed canned was gross, because I don't think we used it except once in a blue moon (or for stuff like chili).
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Apr 16, 2015 15:57
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big mean giraffe posted:Frozen veggies can taste pretty good if properly steamed. Yeah this is pretty much the only way to do frozen veg. A gentle steaming so it wont turn to mush.
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Apr 16, 2015 16:03
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Data Graham posted:Never would have guessed, because we grew our own. What we didn't grow, we bought frozen. This speaks heavily to my bias in what I was fed growing up. But, in my experience, canned corn was superior to frozen. Canned green beans were ok, frozen had fresher texture but a squeakiness when chewing. Canned Peas = Horrid Canned Spinach = Horrid
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Apr 16, 2015 16:11
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Canned spinach always seemed to have sand in it. When I first had fresh spinach in college I was like "Okay so if Popeye is going to reach kids I have a suggestion".
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Apr 16, 2015 16:15
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The Ferret King posted:This speaks heavily to my bias in what I was fed growing up. But, in my experience, canned corn was superior to frozen. Canned green beans were ok, frozen had fresher texture but a squeakiness when chewing. Canned peas are grey-green mushy satan droppings.
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Apr 16, 2015 16:19
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RE: canned meat. I loved Klik sandwiches on white bread with iceberg lettuce and mustard. I still love all of that except the Klik. My coworker recently brought egg salad, tuna salad and canned ham salad to a work potluck. I tried the egg salad sandwich and there was so much mayo it was runny and i threw it out.
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Apr 16, 2015 16:41
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Toriori posted:RE: canned meat. I loved Klik sandwiches on white bread with iceberg lettuce and mustard. I still love all of that except the Klik. My coworker recently brought egg salad, tuna salad and canned ham salad to a work potluck. I tried the egg salad sandwich and there was so much mayo it was runny and i threw it out. Any type of "salad," (save for the salad consisting of lettuce, dressing, etc) is absolutely disgusting. 99% of the time it's just stupid amounts of mayo, mixed with random ingredients. Egg Salad: Eggs and mayo Seafood Salad: Lobster, clams and mayo Potato Salad: Potatoes and mayo (depending on what region you live in, a gratuitous amount of mustard may also be added) Pasta Salad: Pasta and mayo Ad nauseam...
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Apr 16, 2015 17:12
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Don't forget Wanda's Macaroni Salad 
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Apr 16, 2015 17:19
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I thought it was universally agreed that frozen vegetables are better than canned, my mind is kind of blown now. I definitely prefer frozen, but that could be from the years of people telling me that frozen is better than canned...
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Apr 16, 2015 17:22
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chicken salad made with guacamole instead of mayo is delicious I find frozen vegetables tend to be mushy. Corn especially has a weird unpleasant texture and bland flavor when it's been frozen. For corn I'll take canned. Green beans it depends whether you like the overcooked canned texture or the frozen chewy texture better. Frozen spinach is vastly better than canned. pienipple has a new favorite as of 17:25 on Apr 16, 2015 |
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Apr 16, 2015 17:22
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cyberbug posted:Been a while since I last were there, but my culinary memories from CZ are very positive. Deep fried cheese served with the best beer in the world almost for free! Sign me up! They have very good beer. Also, it's pretty hard to argue with beer when it costs less than a coke.
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Apr 16, 2015 17:25
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Canned vegetables taste like poo poo, most frozen veggies taste like poo poo, the moral of the story is to buy produce from the produce section and never look back
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Apr 16, 2015 17:26
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EZipperelli posted:Any type of "salad," (save for the salad consisting of lettuce, dressing, etc) is absolutely disgusting. 99% of the time it's just stupid amounts of mayo, mixed with random ingredients. All of those things with just a little to some mayo are pretty good, as are chicken salad, tuna salad, etc. You gotta have a light hand with the mayo, and don't put extra on the bread. If you can't enjoy a shrimp salad sandwich I feel bad for you son, I got 99 problems but too much of a condiment ain't one
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Apr 16, 2015 17:34
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Meat salads, like salsa, should be heavy on the chunky bits with juuuuust enough of the condiment/liquid to hold it together
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Apr 16, 2015 17:39
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death .cab for qt posted:Canned vegetables taste like poo poo, most frozen veggies taste like poo poo, the moral of the story is to buy produce from the produce section and never look back Some vegetables have a short shelf life fresh, and freeze well, like broccoli. Peas go from starchy to overripe in a few days, so that's why you rarely see fresh green peas for sale. With those kinds of vegetables, chances are you will actually get a higher quality from the frozen section than from fresh produce. Also canned beans are convenient and stuff.
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Apr 16, 2015 17:47
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