|
Veritek83 posted:I fried a chicken Literally perfect.
|
#
?
Jul 19, 2015 02:21
|
|
|
|
| # ? May 27, 2024 21:18 |
|
|
That's a glorious meatball.
|
|
#
?
Jul 19, 2015 08:50
|
|
|
I made the darkest chocolate crepe cake for a party. I failed at candying the hazelnuts to put on top and accidentally just made rock candy sugar instead, but the rest of the cake turned out well. Stack of 22 chocolate crepes  Crepes with hazelnut buttercream frosting mixed with vanilla meringue, and then chocolate ganache all over the whole thing.
|
|
#
?
Jul 19, 2015 14:50
|
|
|
Hhhnnnngggggggghhhhh
|
|
#
?
Jul 19, 2015 15:16
|
|
|
Breakfast!
|
|
#
?
Jul 19, 2015 15:43
|
|
|
Been a day full of baking and cooking and eating. Got up at 6am, made a loaf of bread. While it was rising, baked a double batch of chocolate chip cookies for a party this afternoon. In between, made a nice breakfast of migas with refried black beans. Brought the cookies to the party, ate cookout food. Came home, and made gazpacho for dinner since we ate a ton of food at the party. Gazpacho pic:
|
|
#
?
Jul 20, 2015 02:03
|
|
|
Cerena posted:
MrYenko posted:Hhhnnnngggggggghhhhh Absolutely seconded! From the pages of K.I.S.S. Linguine with basil/lemon zest & juice/mascarpone/seasoning/and that's it. Gods I love mascarpone with long pasta - so silky:  Ever find yourself with too much parmesan and a set of cookie-cutters that you rarely use? I do! Parmesan biscuits (with cayenne/mustard/50:50 parmesan:sharp cheddar and all the other usual dough suspects). Different widths/sizes because why not?:  Quinoa virgin checking in. Finally bought some and made a Cajun chicken thing with red onion, apricots, green onions, cilantro and puy lentils. Can I join the superfood gang now? really liked it, health be damned:  
|
|
#
?
Jul 20, 2015 09:24
|
|
|
That pasta is absolutely beautiful, dude. Content: Crap lighting tonight, but I made a potato & eggplant frittata. 
|
|
#
?
Jul 21, 2015 06:23
|
|
|
I managed to get my girlfriend from "lifetime vegetarian" to "eating red meat" and it only took 3 years    Shallots, onion, sharp cheddar, and pan roasted garlic on a gluten-free bun  Bison with slaw of cucumber, shallot, dill, scallions, mayo, lemon I think
|
|
#
?
Jul 21, 2015 09:03
|
|
|
Armchair Calvinist posted:I managed to get my girlfriend from "lifetime vegetarian" to "eating red meat" and it only took 3 years How do you eat those
|
|
#
?
Jul 21, 2015 14:32
|
|
|
The Midniter posted:How do you eat those "Vigorously," I'm guessing
|
|
#
?
Jul 21, 2015 14:39
|
|
|
The Midniter posted:How do you eat those Unhinging the jaw and swallowing whole.
|
|
#
?
Jul 21, 2015 14:41
|
|
|
If you say fork and knife 
|
|
#
?
Jul 21, 2015 15:34
|
|
|
Bubble And Squeak, Eggs, Flowers Fried Chicken (Bit of a victory as it was the first fried chicken I've et stateside that didn't disagree with me horrendously.)  Mussels, Linguine, Garlic Bread  Palak Paneer, Paratha, No frogs were harmed.  Tadka Daal, Chapati, Tamarind Roast Aubergine  Steelhead Trout, Salad of Watercress & Grilled Nectarines dressed with Lime & Ginger.  Skirt Steak for Taco's.  Cherry Ice Cream  Raspberry Sorbet. The kind you find in a second hand store. 
|
|
#
?
Jul 21, 2015 17:55
|
|
|
Cavenagh posted:
I understand this reference!
|
|
#
?
Jul 22, 2015 10:00
|
|
|
Cavenagh posted:Cherry Ice Cream Want! I would shave some dark chocolate on top for homemade Cherry Garcia.
|
|
#
?
Jul 22, 2015 10:20
|
|
|
Cavenagh posted:Tadka Daal, Chapati, Tamarind Roast Aubergine drat, that looks great! I'm into aubergine all of the sudden, so I made some aubergine parmigiana 
|
|
#
?
Jul 22, 2015 18:10
|
|
|
Fry some oysters Add eggs, bacon and scallions  Let it sit for just a moment  Add some hot sauce.. And now you are doing the hangtown fry.
|
|
#
?
Jul 23, 2015 01:08
|
|
|
Nhilist posted:Fry some oysters yooooo
|
|
#
?
Jul 23, 2015 05:40
|
|
|
Cavenagh posted:Bubble And Squeak, Eggs, Flowers Would all of these.
|
|
#
?
Jul 23, 2015 06:22
|
|
|
I raise pigs. This piglet's mother had to be culled and we had to bottle feed her. Tonight, I am making breakfast sausage out of scraps from her mom. She wouldn't stop getting under foot so we showed her what happens to bad pigs; who get in the way.  Making gravy from home grown pastured pork; slaughtered and butchered ourselves; along with biscuits and butter using milk from our nubian goat, eggs from our chickens, and some blackberry jam from blackberries we grew ourselves. Brinner is the best dinner.
|
|
#
?
Jul 24, 2015 01:26
|
|
|
Superconsndar posted:I raise pigs. This piglet's mother had to be culled and we had to bottle feed her. Tonight, I am making breakfast sausage out of scraps from her mom. She wouldn't stop getting under foot so we showed her what happens to bad pigs; who get in the way. That seems kind of hosed up
|
|
#
?
Jul 24, 2015 02:21
|
|
|
i dont think the pig knows its lookin at pig fam
|
|
#
?
Jul 24, 2015 02:25
|
|
|
Superconsndar posted:i dont think the pig knows its lookin at pig fam I see her little tongue. She's a cannibal. Going to need to sausage her to.
|
|
#
?
Jul 24, 2015 02:37
|
|
|
Cavenagh posted:Unhinging the jaw and swallowing whole. https://www.youtube.com/watch?v=zAwcj6d8XTQ
|
|
#
?
Jul 24, 2015 03:26
|
|
|
Just for shits OR giggles, roasted carrots before and after 
|
|
#
?
Jul 24, 2015 15:52
|
|
|
Maple cured and apple wood smoked. I got the salt level right on this one, and it is loving fantastic: Bonus infrared of the smoker: 
|
|
#
?
Jul 25, 2015 01:40
|
|
|
Superconsndar posted:I raise pigs. This piglet's mother had to be culled and we had to bottle feed her. Tonight, I am making breakfast sausage out of scraps from her mom. She wouldn't stop getting under foot so we showed her what happens to bad pigs; who get in the way. gently caress you.
|
|
#
?
Jul 25, 2015 20:51
|
|
|
Flash Gordon Ramsay posted:Bonus infrared of the smoker: What's your infrared camera? That looks like fun
|
|
#
?
Jul 26, 2015 01:57
|
|
|
Steve Yun posted:What's your infrared camera? That looks like fun FLIR one for iOS. It's a ton of fun, and useful too.
|
|
#
?
Jul 26, 2015 02:04
|
|
|
Cauliflower red cabbage bake Red curry with tofu & broccoli  Baked things and pickled things and feta  Coconut rye raspberry pancakes 
|
|
#
?
Jul 26, 2015 12:09
|
|
|
Superconsndar posted:I raise pigs. This piglet's mother had to be culled and we had to bottle feed her. Tonight, I am making breakfast sausage out of scraps from her mom. She wouldn't stop getting under foot so we showed her what happens to bad pigs; who get in the way. Pepito 2.0
|
|
#
?
Jul 26, 2015 16:48
|
|
|
 Baked sockeye salmon with olive oil, garlic, black pepper with a roasted red pepper cream sauce (made from peppers and herbs from my garden!) over fettuccine Not the prettiest plate in the world but drat that sauce
|
|
#
?
Jul 27, 2015 01:27
|
|
|
had a taco night last weekend, and I think that was a first. On the plate a salad with cilantro, apple, tomato, dressing, etcetera and avocado with oil and spices, in the tacos there is a spicey black bean stew on the bottom and pork belly on top, with some turkish yoghurt and hot chili sauce on top of that. 
|
|
#
?
Jul 27, 2015 16:52
|
|
|
paraquat posted:had a taco night last weekend, and I think that was a first. That's the best looking taco night I have ever seen.
|
|
#
?
Jul 27, 2015 23:42
|
|
|
Do you have a taco holder or is that rigged from something?
|
|
#
?
Jul 28, 2015 00:56
|
|
|
What, you don't have a taco holder? it is a dishtowel
|
|
#
?
Jul 28, 2015 02:36
|
|
|
im full of poo poo posted:What, you don't have a taco holder? Hey I have those same towels! What's up fellow choosy amazonner
|
|
#
?
Jul 28, 2015 02:38
|
|
|
im full of poo poo posted:What, you don't have a taco holder? This reminded me of a taco serving tray thing we had when I was a kid. when this thing came out, it was going to be a good night
|
|
#
?
Jul 28, 2015 03:10
|
|
|
|
| # ? May 27, 2024 21:18 |
|
|
Crusty Nutsack posted:This reminded me of a taco serving tray thing we had when I was a kid. when this thing came out, it was going to be a good night Rich kid spotted
|
|
#
?
Jul 28, 2015 03:36
|
|