|
titties posted:Coffee I find a 1:14 ratio of coffee to water is the ideal French press ratio for hot brewed and the water has to be 85-90C (190-195 on the babby Fahrenheit scale) and 4-8 mins is definitely ideal. For cold press - 1:6 ratio with an overnight steep
|
#
?
Sep 23, 2015 01:06
|
|
|
|
| # ? May 25, 2024 06:23 |
|
|
McSpergin posted:I find a 1:14 ratio of coffee to water is the ideal French press ratio for hot brewed and the water has to be 85-90C (190-195 on the babby Fahrenheit scale) and 4-8 mins is definitely ideal. For cold press - 1:6 ratio with an overnight steep Oooh, thank you for reminding me that I need to experiment with cold press ratios again.
|
|
#
?
Sep 23, 2015 01:31
|
|
|
Arivia posted:Jesus gently caress that's a ton of mayonnaise I think that's sour cream. Which would give it a sad, Eastern European flavor.
|
|
#
?
Sep 23, 2015 01:34
|
|
|
Dog dick poutine?
|
|
#
?
Sep 23, 2015 01:43
|
|
|
McSpergin posted:I find a 1:14 ratio of coffee to water is the ideal French press ratio for hot brewed and the water has to be 85-90C (190-195 on the babby Fahrenheit scale) and 4-8 mins is definitely ideal. For cold press - 1:6 ratio with an overnight steep Cold press does not include the necessary step of heating the water to 190 degrees F and is therefor not allowed, please stop discussing it titties posted:Coffee
|
|
#
?
Sep 23, 2015 02:45
|
|
|
Code Jockey posted:Dog dick poutine? Could be a chili Todd
|
|
#
?
Sep 23, 2015 03:37
|
|
|
titties posted:Cold press does not include the necessary step of heating the water to 190 degrees F and is therefor not allowed, please stop discussing it Cold press is it's own beverage, as evidenced by the fact that Starbucks hot coffee is burned and stale while Starbucks cold brew coffee is delicious.
|
|
#
?
Sep 23, 2015 04:03
|
|
|
Code Jockey posted:Dog dick poutine? 
|
|
#
?
Sep 23, 2015 04:10
|
|
|
Hi friends! https://www.youtube.com/watch?v=qZ5Hn-5l2o4
|
|
#
?
Sep 23, 2015 04:11
|
|
|
titties posted:Cold press does not include the necessary step of heating the water to 190 degrees F and is therefor not allowed, please stop discussing it coffee pol pot
|
|
#
?
Sep 23, 2015 04:14
|
|
|
Let coffe infuse into cream in the fridge, strain well, make loving amazing coffee truffles.
|
|
#
?
Sep 23, 2015 04:58
|
|
|
Aesop Poprock posted:ominous carrot NEW BAND NAME I CALL IT
|
|
#
?
Sep 23, 2015 05:12
|
|
|
pienipple posted:Let coffe infuse into cream in the fridge, strain well, make loving amazing coffee truffles. I demand more information
|
|
#
?
Sep 23, 2015 05:59
|
|
|
titties posted:Coffee FTFY. Also gently caress coffee.
|
|
#
?
Sep 23, 2015 06:21
|
|
|
What if I sous vide the coffee with loose corn on pizza?
|
|
#
?
Sep 23, 2015 06:27
|
|
|
Wasabi the J posted:What if I sous vide the coffee with loose corn on pizza?
|
|
#
?
Sep 23, 2015 06:40
|
|
|
Wasabi the J posted:What if I sous vide the coffee with loose corn on pizza? I tried to find Coffee Pizza but came up with nothing. You know what you have to do now, since you summoned it from the beyond.
|
|
#
?
Sep 23, 2015 06:42
|
|
|
BARONS CYBER SKULL posted:I tried to find Coffee Pizza but came up with nothing. You know what you have to do now, since you summoned it from the beyond. Like they should listen to a drat Snatcher anyway.
|
|
#
?
Sep 23, 2015 07:24
|
|
|
Belashi - Meat filled Russian donuts that look like cat butts.
|
|
#
?
Sep 23, 2015 10:49
|
|
|
beato posted:Belashi - Meat filled Russian donuts that look like cat butts. I don't know what you do to your cat, but normally that's not how a cat's anus looks like.
|
|
#
?
Sep 23, 2015 10:56
|
|
|
titties posted:Cold press does not include the necessary step of heating the water to 190 degrees F and is therefor not allowed, please stop discussing it 
|
|
#
?
Sep 23, 2015 11:36
|
|
|
beato posted:Belashi - Meat filled Russian donuts that look like cat butts. Take your cat to the vet.
|
|
#
?
Sep 23, 2015 13:35
|
|
|
beato posted:Belashi - Meat filled Russian donuts that look like cat butts. noooooooo riiiiiiiiinnnnggg 
|
|
#
?
Sep 23, 2015 15:00
|
|
|
todd posted:I don't think I can eat both! I don't think I can either, Todd
|
|
#
?
Sep 23, 2015 15:10
|
|
|
Mexican Deathgasm posted:I demand more information You basically just soak really good espresso or strong coffee grounds in cream overnight in the fridge, then strain it the next day. It's coldbrewing coffee but with cream instead. Then you make a ganache out of it. The recipe I use is 8 ounces of good, room temperature chocolate broken or grated in a mixing bowl that you pour 1/2 cup hot cream over it and a little sprinkle of salt. Wait 1-3 minutes, then mix until the cream melts the chocolate and blends together. Put it in the fridge and let it set, take it out and eat it with a spoon like a loving neanderthal because holy poo poo it's good. You can infuse more flavours into the cream beyond the coffee (like lavender or something) or just add spices to the ganache mixture. If you want to go the cheap and fast route of making coffee flavoured truffles put a scoop or two of instant coffee in the cream while it heats up. There's also the option of just heating the coffee grounds up in the cream instead of coldbrewing but it makes it a bit more acidic/sharp. You can also make tea flavoured truffles by heating the leaves in the cream and straining them out when you pour it over the chocolate. It's one of the only desserts I can't trust myself to make because I'll eat the entire bowl at once.
|
|
#
?
Sep 23, 2015 18:53
|
|
|
Horrible Smutbeast posted:You basically just soak really good espresso or strong coffee grounds in cream overnight in the fridge, then strain it the next day. It's coldbrewing coffee but with cream instead.  Would. Will. As soon as possible.
|
|
#
?
Sep 23, 2015 19:59
|
|
|
I used strong fresh ground coffee and steeped it in cream in the fridge for two days, then strained it, warmed it in a double boiler and mixed in the chocolate to form ganache. Those ones I rolled in cocoa powder.
|
|
#
?
Sep 23, 2015 21:04
|
|
|
|
|
#
?
Sep 24, 2015 01:10
|
|
|
My mind says yogurt and granola. But it's probably much more sinister, isn't it? Oh god, is it mayonnaise?
|
|
#
?
Sep 24, 2015 01:22
|
|
|
nothing says refreshing like sepia
|
|
#
?
Sep 24, 2015 01:54
|
|
|
Number 1 Sexy Dad posted:nothing says refreshing like sepia A tall glass of iced tea would not appreciate your tone.
|
|
#
?
Sep 24, 2015 01:57
|
|
|
Crow Jane posted:A tall glass of iced tea would not appreciate your tone. my ... sepiatone? 
|
|
#
?
Sep 24, 2015 01:59
|
|
|
Number 1 Sexy Dad posted:my ... sepiatone? 
|
|
#
?
Sep 24, 2015 02:00
|
|
|
Number 1 Sexy Dad posted:my ... sepiatone? Boooooo
|
|
#
?
Sep 24, 2015 02:19
|
|
|
I guess even sexy dads tell terrible dad jokes.
|
|
#
?
Sep 24, 2015 02:44
|
|
|
Crow Jane posted:I guess even sexy dads tell terrible dad jokes. They just do it sexily
|
|
#
?
Sep 24, 2015 03:00
|
|
|
AnonSpore posted:They just do it sexily  Oooh baby, I'm so horny Hi So Horny, I'm Dad !!!
|
|
#
?
Sep 24, 2015 03:08
|
|
|
Crow Jane posted:
Gonna try this at the bar next time.
|
|
#
?
Sep 24, 2015 04:24
|
|
|
VendaGoat posted:Gonna try this at the bar next time. The kind of girl who fell for that would probably serve you raw goldfish on a styrofoam plate.
|
|
#
?
Sep 24, 2015 04:50
|
|
|
|
| # ? May 25, 2024 06:23 |
|
|
Crow Jane posted:The kind of girl who fell for that would probably serve you raw goldfish on a styrofoam plate. Fine then Crow Jane, what kind of bar do you hang out in? 
|
|
#
?
Sep 24, 2015 04:58
|
|